User manual WHIRLPOOL WOS92EC0AE DIMENSION GUIDE

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Manual abstract: user guide WHIRLPOOL WOS92EC0AEDIMENSION GUIDE

Detailed instructions for use are in the User's Guide.

[. . . ] • Use this function for the last 10/15 minutes of cooking time. • To cook meat, fish and poultry in the oven. [. . . ] • To cook meat, fish and poultry in the oven. • Preheat the oven to the required cooking temperature and place the food inside as soon as the red thermostat light turns off. • It is advisable to use the second or third level. • Use this function for the last 10/15 minutes of cooking time. Highest level First level 1. Oven door* *Important: An optional kit consisting of a glass panel for the oven door with related assembly components is available upon request from the AfterSales Service. IMPORTANT: • When using the hot plates for the first time, place a pot of suitable diameter and half full of water on each hotplate, set the knobs to position 6 and leave the hotplates on for approx. • Do not leave the hot plates turned on when they are empty. • Use pots and pans specifically designed for electric hobs, particularly those with multiple layer flatbottoms. • The diameter of the base of pots and pans must be the same or slightly greater than that of the hotplate. 5019 310 56256 COOKING TABLES FOOD Function Preheating Level (from the bottom) 2 2 Temperature Cooking time (°C) (min) FOOD Savoury pies, filled fruit pies, e. g. Pineapple, Peach Lasagna, potatoes au gratin, cannelloni, pasta timbales Bread Pizza Vol-au-vents X 2 200 60 - 80 Soufflés X 2 190 50 - 60 X 2 200 40 - 50 Function Preheating Level (from the bottom) Temperature Cooking time (°C) (min) MEAT Lamb, Kid, Mutton Veal, Beef, Pork Chicken, Rabbit, Duck Turkey (3-5 kg) Goose (2 kg) FISH (1 kg) Gilt-head, Bass, Tuna, Salmon, Cod FISH (<1 kg - cutlets) Sword fish, Tuna VEGETABLES Peppers, tomatoes, roast potatoes SWEETS, PASTRIES, ETC. [. . . ] • Use pots and pans specifically designed for electric hobs, particularly those with multiple layer flatbottoms. • The diameter of the base of pots and pans must be the same or slightly greater than that of the hotplate. 5019 310 56256 COOKING TABLES FOOD Function Preheating Level (from the bottom) 2 2 Temperature Cooking time (°C) (min) FOOD Savoury pies, filled fruit pies, e. g. [. . . ]

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