User manual WHITE BROWN FP 561

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Manual abstract: user guide WHITE BROWN FP 561

Detailed instructions for use are in the User's Guide.

[. . . ] Make sure that the voltage rating on the typeplate corresponds to your main voltage. â· Never leave the appliance unsupervised when in use. â· Keep out of children and do not allow them to operate this appliance. â· Only use this appliance for domestic purposes and in the way indicated in these instructions. [. . . ] If more cord length is needed, an extension cord may be used. Ensure not to let it drape over the working area or dangle where someone could accidentally pull or trip over it. While operating, ensure that the appliance is not covered or touching flammable material, including curtains, draperies, walls, etc. â· Do not use on surfaces where heat may cause a problem nor near a hot gas or electric burner. â· Unplug from the mains when not in use and before cleaning. Always set the timer on "0" and the thermostat on "0" before unplugging. â· Use extreme caution when removing the oven pan or disposing of hot grease. â· Do not put any accessory or container directly on the lower heating element. â· Do not place any of the following materials in the oven : paper, cardboard, plastic and the like. â· Never stand in front of appliance when you open the oven. 1- Handles to open the cap 2- Rubber stand for a good stability 3- Thermostat 4- Run light indicator 5- Aluminium spatulas The appliance is equipped with a stone made of fire and crushed clay. To obtain a better cooking, it is advised to harden the stone as follows: 1. Close the cover but do not forget to take off any aluminium supports, cardboards, spatulas. After 10 min, set again the thermostat on position 0, lift the cover up with the handle and always stand on one side of the appliance to avoid burns. During the first use, the appliance could emit some smoke and smells. This phenomenon is quite normal and it will disappear very quickly. During the hardening process, the stone must not be in contact with oil, water or other liquid . - To transfer the pizzas to the refractory stone cooking surface, use the special spatulas, dust them with a little flour before use. Always remove the spatulas when the pizza is in cooking position. - Place the pizza (home made pizza or bakery pizza or frozen pizza) on the pan and close the cap using the handles. [. . . ] - If there are some ingredient remaining on the stone after use, use a dry cloth or a spatula or a knife blade to remove them. It is normal for the refractory stone to become dark with use. Instructions on environment protection Do not dispose of this product in the usual household garbage at the end of its life cycle ; hand it over a collection point for the recycling of electrical and electronic appliances. The symbol on the product, the instructions for use or the packing will inform about the methods of disposal. [. . . ]

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