User manual ZANKER ZFK231B

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Manual abstract: user guide ZANKER ZFK231B

Detailed instructions for use are in the User's Guide.

[. . . ] Save these instructions and make sure that they remain with the appliance if it is moved or sold, so that everyone using it through its life will be properly informed on appliance use and safety. ried out by inexperienced persons will cause injury or serious malfunctioning. Contact your local Service Force Centre. Always insist on genuine spare parts. General safety · Dishwasher detergents can cause chemical burns to eyes, mouth and throat. [. . . ] Use only special salt suitable for dishwashers. Unscrew the cap. Only before filling with Using the funnel provided, salt for the first time, fill pour in the salt until the the salt container with wa- container is filled with salt. Water will overflow from the container as salt is added. Remove any trace of salt. Replace the cap tightly turning it clockwise until it stops with a click. IMPORTANT!Top up the special salt when the light on the control panel illuminates. Filling with rinse aid Open the lid. Fill up with rinse aid. The Clean up any rinse aid maximum level for filling is which overflows. Close the lid and press until it indicated by "max" locks. 10 CAUTION!Never fill the rinse aid dispenser with any other substances (e. g. dishwasher cleaning agent, liquid detergent). This would damage the appliance. Top up the rinse aid indicator (B) becomes clear Adjusting the dosage of rinse aid Increase the dose if there are drops of water or lime spots on the dishes after washing. Reduce the dose if there are whitish streaks on the dishes or a bluish film on glassware or knife blades. Open the lid. Set the dosage level. (The Close the lid and press undose is factory set in po- til it locks. If residues of soil have clogged the holes in the spray arms, remove them with a cocktail stick. External cleaning Clean the external surfaces of the machine and control panel with a damp soft cloth. If necessary use only neutral detergents. Never 15 use abrasive products, scouring pads or solvent (acetone, trichloroethylene etc. . . . ). Frost precautions Avoid placing the machine in a location where the temperature is below 0°C. If this is unavoidable, empty the machine, close the appliance door, disconnect the water inlet pipe and empty it. Internal cleaning Ensure that the seals around the door, the detergent and rinse aid dispensers are cleaned regularly with a damp cloth. We recommend every 3 months to run the wash programme for heavy soiled dishes using detergent but without dishes. Moving the machine If you have to move the machine (moving house etc. . . . ): 1. Remove the water inlet and discharge hoses. Pull the machine out together with the hoses. Avoid over tilting the machine during transportation. Prolonged periods of nonoperation If you are not using the machine for any prolonged period of time you are advised to: 1. Unplug the appliance and then turn off the water. Leave the door ajar to prevent the formation of any unpleasant smells. Leave the inside of the machine clean. Environmental concerns Packaging material The packaging materials are environmentally friendly and can be recycled. [. . . ] A water inlet hose with safety valve MUST only be replaced by your local Service Force Centre. WARNING!The electrical cable for the safety valve is in the double-walled water inlet hose and is live. Drain hose Connect drain hose to the Required height: 30 to 100 Ensure that the hoses are When connecting the sink. Secure it with the cm above bottom of the not kinked, crushed or en- drain hose to an under supplied hose clamp. sink trap spigot, the entire plastic membrane (A) must be removed. [. . . ]

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