User manual ZANUSSI I55.42LTR

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Manual abstract: user guide ZANUSSI I55.42LTR

Detailed instructions for use are in the User's Guide.

[. . . ] CONTENTS Instructions for the user Warnings Description of the appliance Use of the appliance Advice for use Maintenance and clening 26 28 29 37 38 Instructions for the installer Safety Technical Features Installation Specification noyyles Oven lamp remplacement 42 43 44 47 47 What to do if the appliance does not 40 work Guarantee conditions After Sales Service 41 41 How to read the instruction book ?The symbols bellow will guide you when reading the instruction book Safety instructions Description of operations step by step Advice and recommendation Information environment protection 25 WARNINGS It is very important that this instruction book should be kept safety for future consultation. If it should be sold or given to another person, please ensure that the booklet goes together with it, so that the new owner can know the functions of the machine and also be aware of the warnings. This warnings has been given for your and others safety. [. . . ] Cooking time is determined by the thickness of the piece to be roasted not by its weight. Browning 1. Place the dish on the grid and slide it on shelf guide 2 or 3. Leave the dish under the grill for a few minutes. 32 Turn-spit The external parts of the cooker are hot when using the turn-spit. During cooking the oven will be opened and the protective screen "A" in place the spit and its support are hot after cooking. Open the oven door and fix the protective screen "A" (fig. Place correctly the meat on the spit trying to balance the weight for avoiding useless effort for the motor. Fix the tip of the spit in its place in the oven superior front frame (fig. Push the spit so that its end be in its place at the bottom of the oven and put it on the spit support. Slide the dripping pan on an inferior support. Fix the oven/grill control knob on position . For taking out the dish turn the knob to position off. Remove slowly and simultaneously the dripping pan and the spit. Pull out the spit using a thermal glove. A fig. 7 33 Light in the oven The oven is equipped with a lamp to allow of meals during cooking. It starts operating when the knob on the control panel is pressed (fig. 8) Mechanical timer Turn the regulation knob (fig. 9) clockwise to maximum position and than turn it back to the position corresponding to the period of time necessary for the cooking. At the end of the time selected an acoustic signal intervenes which stops automatically. The timer does not interrupt the operation of the oven upon action of the acoustic signal. The Hob Burners To the symbol on the knob corresponds a symbol on the control panel (fig. 10) Off Maximum level Minimum level Use the maximum level for boiling and the minimum for smothering and maintaining boiling. Choose always positions between the minimum and maximum, never between maximum and off. [. . . ] This appliance belongs to class "1" in matters of protection against overheating of surrounding surfaces. It is mandatory to keep 2 cm distance to the furniture walls. The furniture cannot be taller then the cooker hot plate. Ventilation C 59 cm Gas combustion is possible due to the oxygen in the air (2 m3 air/h x kW installed power ­ check the rating panel of the cooker). [. . . ]

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