User manual ZANUSSI WDT1085

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Manual abstract: user guide ZANUSSI WDT1085

Detailed instructions for use are in the User's Guide.

[. . . ] 6 Instructions for the User . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Maintenance and Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] must DISCONNECT the hob fr om the electricity supply. The hob is best cleaned whilst it is still warm, as spillage can be removed more easily than if it is left to cool. This appliance cannot be cleaned with steam or with a steam cleaning machine. Top The Hob Top Regularly wipe over the hob top using a soft cloth well wrung out in warm water to which a little wasing up liquid has been added. Avoid the use of the following: - household detergent and bleaches; - impregnated pads unsuitable for non-stick saucepans; - steel wool pads; - bath/sink stain removers. Should the hob top become heavily soiled, the following products are recommended: - For stainless steel hobs use a proprietary stainless steel cleaner. - For other hobs use Hob Brite or Bar Keepers Friend. vinegar, Do not leave acid or alkaline substances (e. g. vinegar, salt, lemon juice, etc. ) on the cooktop. Pan Supports The enamelled pan supports are dishwasher proof. If washing them by hand, take care when drying them as the enamelling process occasionally leaves rough edges. If necessay, remove stubborn stains using a paste cleaner. After cleaning, be sure to wipe dry with a soft cloth and make sure that the pan supports are correctly positioned. For appliances installed in the Republic of Ireland please refer to the NSAI- Domestic Gas Installation I. S. 813 Current Editions Table Four. 16 Installation IMPOR TANT This hob must be installed by a competent person to the relevant Gas Standards. Any gas installation must be carried out by a registered competent person. Please, ensure that, once the hob is installed, it is easily accessible for the engineer in the event of a breakdown. The manufacturer will not accept liability, should the above instructions or any of the other safety instructions incorporated in this instruction booklet be ignored. On the end of the shaft, which includes the G 1/2" threaded elbow, adjustment is fixed so that the washer is fitted between the components as shown in the diagram. Screw the parts together without using excessive force. A) End of shaft with nut B) Washer C) Elbow 17 Gas Connection Connection to the gas supply should be with either rigid or semi-rigid pipe, i. e. The connection should be suitable for connecting to R 1/2 (1/2 BSP male thread). When the final connection has been made, it is essential that a thorough leak test is carried out on the hob and installation. Ensure that the main connection pipe does not exert any strain on the hob. correctly ectly, It is important to install the elbow correctly, with the shoulder on the end of the thread, fitted to the hob connecting pipe. [. . . ] Procedure: 1) Re-ignite the burner and set to MIN. 3) To adjust, use a thin bladed screwdriver and turn the adjustment screw (see diagram) until the flame is steady and does not extinguish, when the knob is turned from MIN to MAX. Repeat this procedure for all burners. Minimum adjustment screw Pressur Testing essure Pr essur e Testing The pressure testing must be carried out on the burners. Proceed as follows: 1) Remove the pan supports and the burner caps and crowns. [. . . ]

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