User manual ZANUSSI ZCC5610

[. . . ] MIXED FUEL COOKER ZCC 5609 ZCC 5610 ZCC 5611B HR+SI INSTRUCTION BOOK WARNINGS It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred, always ensure that the book is left with the appliance in order that the new owner can get to know the functions of the appliance and the relevant warnings. These warnings are provided in the interest of safety. You MUST read them carefully before installing or using the appliance. Installation · This cooker must be installed by qualified personnel, according to the manufacturer's instructions. [. . . ] If you want more heat coming from the bottom or more heat coming from the top, turn the knob so as to place the pointer on the symbol (bottom heat) or (top heat). Under these circumstances the temperature will never exceed about 215ºC in the bottom heat and in the top heat position Bottom oven element only This function is particularly useful when blindbaking pastry or cooking pizza. It may also be used to finish off quiches or flans to ensure the base pastry is cooked through. Model: ZCC5609 Models: ZCC5610, ZCC5611B 11 - Preheat the oven the knob on position about 10 min. Insert the meal. for Grilling When grilling, the accessible parts of the appliance are hot and the appliance should not be left unattended. Take care that children do not play near it. The grill pan will become hot during use, always use oven gloves when removing or replacing a hot grill pan. All grilling must be carried out with the oven door closed . To switch on the grill, turn the oven function control knob to GRILL. Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices. Food such as fish, liver and kidneys may be placed directly on the grill pan, if preferred. Adjust the grid and grill pan runner position to allow for different thicknesses of food. Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking. Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats. When toasting bread, we suggest that the top runner position is used with the grid in its 'high' position. Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary, during cooking. The food should be turned over during cooking, as required. NOTE: For safety in use, the grill element is controlled by the thermostat. During cooking, the grill cycles on and off to prevent overheating. Cooking time depends on the thickness of the meat and not on its weight. Top oven element only This function is suitable for finishing cooked dishes, e. g. [. . . ] Apply a thin coat of oil to the hotplate surface and wipe off any excess. Heat the hotplate on a medium setting for 1 minute. To apply restorative agent: first heat the hotplate on a medium setting for 30 seconds then turn off. Apply a very thin coating of Collo Electrol (using the applicator). [. . . ]