User manual ZANUSSI ZCE5200BK

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Manual abstract: user guide ZANUSSI ZCE5200BK

Detailed instructions for use are in the User's Guide.

[. . . ] User Manual Electric Cooker ZCE5200 FAN OVEN GRILL BACK LEFT FRONT LEFT FRONT RIGHT BACK RIGHT Important safety information These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. If you are unsure about any of the information in this book contact the Customer Care Department. Child safety Installation The appliance must be installed according to the instructions supplied. The installation work must be undertaken by a qualified electrician or competent person. [. . . ] It will stay ON until the oven reaches room temperature and then go OFF. 100 · It is preferable to thaw fish, meat and poultry slowly in the fridge. However, this process can be accelerated by using the defrost function. Small or thin fish fillets, frozen peeled prawns, cubed or minced meat, liver, thin chops, steaks etc. , can be thawed in 1 ­ 2 hours. A 1kg/2¼lb oven ready chicken will be thawed in approximately 5 hours. Remove the giblets as soon as possible during the thawing process. Joints of meat up to 2kg/4½lb in weight can be thawed using the defrost function. All joints of meat and poultry must be thawed thoroughly before cooking. Always cook thoroughly immediately after thawing. Do not leave food at room temperature once it is defrosted. Cook raw food immediately or store cooked food in the fridge, once it has cooled. Care must always be taken when handling foods in the home. Always follow the basic rules of food hygiene to prevent bacterial growth and cross contamination when defrosting, preparing, cooking, cooling and freezing foods. · · · · · · 17 Care and cleaning Before cleaning always allow the appliance to cool down. Cleaning materials Before using any cleaning materials on your appliance, check that they are suitable and that their use is recommended by the manufacturer. Cleaners that contain bleach should NOT be used as they may dull the surface finishes. Harsh abrasives must also be avoided. Cleaning the outside of the appliance Do not use abrasive cleaning materials e. g. Hob Brite, Brillo pads or scourers on painted or printed finishes as damage may occur. Regularly wipe over the control panel, doors and appliance sides using a soft cloth and hot soapy water. To prevent streaking finish with a soft cloth. Stainless Steel cream cleaners are abrasive and should be avoided as they may dull the surface finish. Any spillage on the stainless steel finish must be wiped off immediately. Do not attempt to remove any of the control knobs from the appliance as this may cause damage and is a safety hazard. Cleaning the control knobs and handles It is strongly recommended that only hot soapy water is used for cleaning the control knobs and handles. ANY OTHER CLEANING MATERIALS MAY DULL THE SURFACE FINISH. 18 Cleaning the sealed hotplates and hotplate trims Cleaning the hotplate trims In order to maintain the appearance of your appliance' sealed hotplates and trims, you s are advised to use the recommended cleaning agents daily. [. . . ] They will then ensure that the local Service Organisation is aware of your move and able to look after you and your appliances. France Germany Italy Sweden UK Ireland Senlis Nürnberg Pordernone Stockholm Luton Dublin +33 (0)344622013 +49 (0)8002347378 +39 (0)800117511 +46 (0)20787750 +44 (0)8705950950 +353(0)14090753 25 Technical details Voltage: Wattage: Height: Width: Depth: Weight: 230-240 Volts AC 50Hz 9. 3 - 10. 2kW 900mm 500mm 500mm 55 kg This appliance complies with: European Council Directives 73/23/EEC. EMC Directive 89/336/EEC, CE Marking Directive 93/68/EEC. Energy Label Directive 2002/40/EC Installation instructions Warning: This appliance must be earthed. [. . . ]

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