User manual ZANUSSI ZD150RL

[. . . ] This must be done before the appliance is built intoThese warnings are provided in the interest of safety. You must read them carefully before installing or using the appliance. General Safety ¥ This appliance is designed to be operated by adults. Children should not be allowed to tamper with the controls or play with the product. It is dangerous to alter the specifications or modify this product in any way. [. . . ] Best performance is obtained with ambient temperature between +18¡C and +43¡C (class T); +18¡C and +38¡C (class ST); +16¡C and +32¡C (class N); +10¡C and +32¡C (class SN). Attention: keep ventilation openings clear of obstruction. ¥ Care must be taken to ensure that the appliance does not stand on the electrical supply cable. Important: if the supply cord is damaged, it must be replaced by a special cord or assembly available from the manufacturer or its service agent. ¥ There are working parts in this product which heat up. Always ensure that there is adequate ventilation as a failure to do this will result in component failure and possible food loss. See Environment Protection This appliance does not contain gasses which could damage the ozone layer, in either its refrigerant circuit or insulation materials. The appliance shall not be discarded together with the urban refuse and rubbish. Avoid damaging the cooling unit, especially at the rear near the heat exchanger. Information on your local disposal sites may be obtained from municipal authorities. The materials used on this appliance marked by the symbol are recicable. CONTENTS Warnings . Position food so that air can circulate freely round it. 41 Movable shelves The walls of the refrigerator are equipped with a series of runners so that the shelves can be positioned as desired. D351 Positioning the door shelves To permit storage of food packages of various sizes, the door shelves can be placed at different heights. To make these adjustments proceed as follows: Gradually pull the shelf in the direction of the arrows until it comes free, then reposition as required. PR260 PR263 42 HINTS Hints for refrigeration Useful hints: Meat (all types): wrap in polythene bags and place on the glass shelf above the vegetable drawer. For safety, store in this way only one or two days at the most. Cooked foods, cold dishes, etc. . : these should be covered and may be placed on any shelf. Fruit and vegetables: these should be thoroughly cleaned and placed in the special drawer(s) provided. Butter and cheese: these should be placed in special airtight containers or wrapped in aluminium foil or polythene bags to exclude as much air as possible. Milk bottles: these should have a cap and should be stored in the bottle rack on the door. Bananas, potatoes, onions and garlic, if not packed, must not be kept in the refrigerator. ¥ ¥ on the inner door or special card (if supplied) you will find sketches of various animals and food types together with the recommended storage time (in months) from the time of freezing; do not put carbonated liquids (fizzy drinks, etc. ) in the freezer compartment as they may burst. Hints for storage of frozen food To obtain the best performance from this appliance, you should: ¥ ¥ make sure that the commercially frozen foodstuffs were adequately stored by the retailer; be sure that frozen foodstuffs are transferred from the foodstore to the freezer in the shortest possible time; not open the door frequently or leave it open longer than absolutely necessary. Once defrosted, food deteriorates rapidly and cannot be refrozen. Do not exceed the storage period indicated by the food manufacturer. ¥ ¥ ¥ Hints for freezing To help you make the most of the freezing process, here are some important hints: ¥ ¥ the maximum quantity of food which can be frozen in 24 hrs. [. . . ] Energy Consumption kWh/24h Energy Consumption kWh/year Freezing Capacity kg Rising time h A 165 44 0, 70 256 3, 5 26 Dimensions mm High Width Depth 1360 595 600 The technical infomation are situated in the rating plate on the internal left side of the appliance . INSTALLATION Location The appliance should be installed well away from sources of heat such as radiators, boilers, direct sunlight etc. For safety reasons, minimum ventilation must be as shown in Fig. Appliance positioned under overhanging kitchen wall units (see Fig. Appliance positioned without overhanging kitchen wall units (see Fig. [. . . ]