User manual ZANUSSI ZF 22 W

[. . . ] ZANUSSI FREEZER ZF 22 W INSTRUCTION BOOK 1347080 A/Za/19-2. (02. ) Before installing and using the appliance read this user's instruction book carefully. It contains safety precautions, hints, information and ideas. To ensure you use this appliance effectively and safely, please read this instruction book carefully before installing or using the appliance and retain it for future reference. The symbols below help you to find things more easily: Safety precautions Warnings and information with this symbol give safety advice for you and your appliance. Hints, useful information Environmental information 2 IMPOR TANT S AFET Y INS TR UCTIONS These warnings are provided in the interests of your safety. [. . . ] Never try to free an ice tray that is frozen to the freezer shelf by using pointed or sharp edged objects. F To Make Ice Cubes Hints & Tips Food Storage To obtain the best performance from your freezer: Do not store warm food or evaporating liquid. Avoid buying frozen food if you cannot store it straight away. The use of an insulated container is advisable. When you arrive home, place the frozen food in the freezer immediately. Do not push food together too much, try to allow air to circulate around each item. Ensure that food placed in the freezer is dated and labelled and used in date order to ensure that food is consumed at its best. Lean food keeps better and longer than fatty food, salt reduces the storage time. Wrap the food in polythene or aluminium freezing bags or foil so that they adhere to the food and provide an airtight seal. Packaging which is swollen or has traces of refrozen water droplets on the pack could indicate that the product has not been kept at a suitable temperature and that it may have lost its original quality. Partially thawed food must not be refrozen, it must be consumed within 24 hours. Never exceed the storage times indicated by the manufacturer. In the Event of a Power Failure If there is a power failure during the storage of frozen foods, keep the door closed. If the temperature within your freezer should rise, do not refreeze the food without checking its condition. The following guidelines should assist you: Ice Cream: Once thawed should be discarded. Fruits & Vegetables: If soft should be cooked and used up. Breads & Cakes: Can be refrozen without danger. Shellfish: Should be refrigerated and used up quickly. casseroles should be refrigerated and used up. Large Pieces of Meat: Can be refrozen providing there are still ice crystals remaining within them. Small Joints: Should be cooked and can then be refrozen as cooked dishes. Chicken: Should also be cooked and refrozen as a fresh dish. Energy Saving Advice Do not install the appliance close to sources of heat, such as a boiler or radiator or cooker. Locate the appliance in a cool well ventilated room and make sure that the air openings of the appliance are not obstructed. Avoid unnecessary frosting in the cabinet by packing all foodstuffs into airtight packages before placing them in the freezer. [. . . ] Energy use is affected by the ambient temperature. 12 Ventilation Requirements The appliance must have adequate ventilation to ensure correct operation. Diagram shows the ventilation requirements when installed: A* Under a worktop, or cupboard. * The clearance space of 10 cm above the appliance may be reduced to 5 cm providing a clearance space 2. 5 cm is left on either side of the appliance. B When freestanding Door Reversal If required the opening direction of the door can be changed as follows: To reverse the bottom hinge assembly proceed as follows: Disconnect the appliance from the electricity supply. [. . . ]