User manual ZANUSSI ZFC50-17

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Manual abstract: user guide ZANUSSI ZFC50-17

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[. . . ] REFRIGERATORFREEZER ZFC 50/17 ZFC 50/17 AL INSTRUCTION BOOKLET 2222 038-64 CONTENTS Warnings . Refrigerator/Freezer - Starting-up and temperature regulation The freezer compartment . Thawing, Ice making, Fresh food refrigeration . Cool check temperature guide, Starting the appliance . [. . . ] Butter & cheese: these should be placed in special airtight containers or wrapped in aluminium foil or polythene bags to exclude as much air as possible. Milk bottles: these should have a cap and should be stored in the bottle rack on the door. The walls of the refrigerator are equipped with runners so that shelves can be positioned as desired (Fig. 5 Thawing Food can be thawed in a number of ways, depending on the type of food and the size of the packs. Meat, fish and fruit should be thawed in the refrigeration compartment and small pieces of meat or poultry can even be cooked while still frozen, but you must ensure that it is thoroughly cooked through. Vegetables should be directly immersed in boiling water; ready-cooked dishes can be placed directly in the oven in their aluminium wrapping. A microwave oven is particularly suitable for thawing any type of frozen or deep-frozen food: follow the oven instructions, particularly regarding the placement of aluminium wrapping in the oven. Ice making Fill the ice trays with water to the top of each ice cube compartment, and place them in the freezer compartment. To release the ice cubes, twist the tray along its length. Never use a sharp instrument to remove the ice trays. D040 Positioning the door shelves To permit storage of food packages of various sizes, the door shelves can be adjusted in height. 6 D113 9 HEALTH AND SAFETY GUIDELINES Because of consumer demand, preservatives have been removed from many pre-prepared foods. This together with the changes in shopping habits to a once-a-week shop, mean that safe handling and storage of food is even more important than ever. The following tips should help you to ensure that the food in your home is in as perfect condition as possible. " Keep the time between buying chilled food and placing it in your fridge as short as possible. Tests showed that the temperature of 1 litre of orange juice rose to 22°C in an hour between the supermarket and home. It then took 11 hours to get down to 7°C in the refrigerator. " Keep the refrigerator door closed as much as possible. Remember that warm air is flowing in as you are deciding what to have for tea!" Do not push food together too much, try to allow air circulate around each item. " Cool cooked food as quickly as possible but do NOT place in the refrigerator or freezer until cool. (Leave food in a place as cool as possible in order that it can then be placed in the refrigerator or freezer as soon as possible). " Do NOT mix raw and cooked meat, they must be in separate containers. Take care not to let the meat juices drip onto other food. [. . . ] Don't worry this is due to pressure difference which will quickly equalise and allow the door to open normally. If, after the above checks, there is still a fault, call your local Zanussi Service Centre, whose address can be found in the accompanying Customer Care Booklet, and can also be found in your local telephone directory under «Z». Please make sure you give the model and serial number of the appliance. This information can be found on the rating plate inside the fridge compartment on the left side behind the vegetable drawer, or on the guarantee certificate. [. . . ]

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