User manual ZANUSSI ZGL948IB

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Manual abstract: user guide ZANUSSI ZGL948IB

Detailed instructions for use are in the User's Guide.

[. . . ] Children should be KEPT AWAY until it has cooled. Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by unexperienced persons may cause injury or serious malfunctioning. Refer to your local Zanussi Service Centre. [. . . ] In fact, an openable mould lets juices and sugar leak through, falling on the bottom of the oven and consequently burning on the bottom of the baking tray, making cleaning difficult. Avoid putting plastic-handled pans in the oven as they are not heat-proof. You should use oans with the right diameter to fit the burner, in order to make the most out of it, thus reducing gas consumption as in Fig. It is also advisable to cover any boiling casserole and, as soon as the liquid starts boiling, lower the flame enough to keep the boiling point. HOTPLATES The hotplates control knob can be adjusted on six different positions, according to your cooking needs, from maximun heat (position 6) to minimum heat (position 1), as shown in Fig. 3. 0 6 1 5 2 Saucepans suitable for use on solid plate hobs should have several characteristics: · · · they should be fairly heavy duty; they should fit the heat area exactly, or be slightly larger for efficient use, NEVER smaller; they should have a flat base to ensure good contact with the plate (see Fig. 4). This is particularly important when using pans for high temperature frying or pressure cooking. Ensure pans are large enough to avoid liquids being spilt onto the plates. Never leave the plates on without a pan on them or with an empty pan on them. Fig. Cleaning and Maintenance · Disconnect the appliance from the electrical supply, before carrying out any cleaning or manteinance work. PERIODIC MAINTENANCE Periodically ask your local Service Centre to check the conditions of the gas supply pipe and the pressure adjuster, if fitted. To ensure the good operation of the hob and its safety features, it is necessary that the taps are periodically lubricated. q The periodic lubrication of the taps must be carried out by qualified personnel, which you must refer to also in case of malfunctioning. Wash the enamelled components with warm soapy water. Never use abrasive cleaners Frequently wash the "caps" and the "crowns" with hot soapy water, carefully taking away any built-up of food. Carefully wash the stainless steel components with water, then wipe them dry with a soft cloth. If the marks are particularly difficult to remove, use common non-abrasive cleaners or specific products. In models provided with electric ignition, this feature is obtained through a ceramic "candle" and a metal electrode (fig. Keep these components well clean, to avoid difficult lighting, and check that the burner crown holes (lett. Manteinance - Technical Assistance ORIGINAL SPARE PARTS This machine, before leaving the factory, has been tested and studied by many experts and specialists, in order to give you the best results. Any repair work which needs to be carried out should be done with the utmost care and attention. For this reason we reccomend that for any problem you contact the dealer who sold it to you, or our nearest authorized Service Centre, specifying the nature of the problem and the particular model which you own. 5 4. Technical Data Gas Burners Rating Rapid (Double Crown) Auxiliary (small) Semirapid (medium) Category Setting Gas connection 3, 5 kW 1 kW 2 kW II 2H3+ L. P. G. 28-30/37 mbar G 1/2" Length Width 560 mm. (60 cm hob) - 830 mm. (90 cm hob) 480 mm. [. . . ] The panel fitted under the hob should be easily removable to allow an easy access if a technical assistance intervention is needed. Kitchen unit with oven The hob recess dimensions must comply the indication given in Figs. 16 and 19 and must be provided with brackets to allow a continuous supply of air. To avoid overhating, the building in should be carried out as shown in Figs. [. . . ]

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