User manual ZANUSSI ZKG6040SN

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Manual abstract: user guide ZANUSSI ZKG6040SN

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[. . . ] User Manual Cooker Model ZKG6040 The following symbols are used in this user manual: WARNING! Important information concerning your personal safety and information on how to avoid damaging the appliance. IMPORTANT! General information and tips Environmental information Contents Important safety instructions Product description Controls and their functions Before first use Grill and oven furniture The electronic timer The hob The grill Grilling chart The top oven The main oven 3 5 5 6 7 8 13 15 17 18 20 Oven cooking chart Roasting chart Slow cook Food preparation ­ slow cooking Care and cleaning Troubleshooting Technical data Installation instructions Environment Guarantee / Custormer care 22 24 25 26 27 31 33 35 40 41 2 Important safety instructions These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. If you are unsure about any of the meanings of these warnings please contact customer care. Child safety · Do not allow children to play with any part of the packaging. · Do not allow children to sit or climb on the drop down doors. [. . . ] · Cook on the middle shelf of the oven or above. · Cover food with a tight fitting lid or tin foil. Liquid Use slightly less liquid as there is little evaporation during cooking. Always add milk and milk products, for example cream towards the end of cooking to prevent them from curdling. Vegetables · Cut into small pieces. · Dried beans must be pre-soaked then boiled in an open pan for 15 minutes before adding to any dish. · Place vegetables under meat in casseroles. · Cover food with a tight fitting lid or tin foil. Reheating Cool left over food quickly and then put it in the fridge. Do not reheat food using the slow cook setting. Reheat food in the usual way or in a microwave. Only reheat food once. 26 Care and cleaning WARNING! Before cleaning always allow the appliance to cool down before switching off at the electricity supply. Cleaning the hob · Clean the hob using a mild abrasive. · Take care not to damage the spark electrodes. If the spark electrodes are damaged the burners will not light. You can remove the pan supports, burner caps and burner crowns to clean them. Again take care not to damage the spark electrodes. · Clean the burner crowns and pan supports by soaking them in very hot soapy water. · Aluminium based saucepans can leave shiny metal marks on the pan supports. You can remove any stubborn stains by scouring with a soap impregnated steel wool pad. If you look after the burner crowns and pan supports in this way they will stay reasonably clean. However the surface will dull with time. After cleaning the appliance parts, dry them thoroughly before you put them back. Cleaning materials · Before using any cleaning materials on your appliance, check that they are suitable and that their use is recommended by the manufacturer. · Cleaners that contain bleach should not be used as they may dull the surface finishes. Harsh abrasives and scourers should also be avoided. Cleaning the outside of the appliance · Do not use abrasive cleaning materials e. g. abrasive cream cleaners, wire wool pads or scourers on painted or printed finishes as damage may occur. [. . . ] phial has heated up it opens the F. S. D valve, which allows the main gas supply to the oven burner. After 1 minute check that the flame covers the full width of the burner and is stable. Set the oven control to Mk 2, close the oven door and check that after about 10 minutes the flame size has reduced. Turn off the control and check that the oven flames go out. Checking the main oven light · Turn the main oven thermostat knob full on and check that the main oven light is operative. [. . . ]

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