User manual ZANUSSI ZP4173

[. . . ] Important: Information on how to avoid damaging the appliance. 1. These numbers indicate step by step how to use the appliance. These operating instructions contain information on steps you can take yourself to rectify a possible malfunction. Refer to the section "What to do if. . . ". 3 Contents Operating Instructions . [. . . ] · The appliance must not be disposed of with household rubbish. · You can obtain information about collection dates or public refuse disposal sites from your local refuse department or council. The Key Features of Your Appliance · Ceramic glass cooking surface: The appliance has a ceramic glass cooking surface and 4 rapid response cooking zones. The particularly powerful radiant heater elements significantly shorten the amount of time taken for the zones to heat up. · Cleaning: The advantage of the ceramic glass cooking surface is its easy cleaning. The smooth surface is easy to keep clean (see section: "Cleaning and care"). · Residual heat indicator: The residual heat indicator lights up if the cooking zone becomes so hot that there is a risk of burning. 6 Description of the Appliance Cooking zones and control panel Single Cooking Zone 1700W Single Cooking Zone 1200W Single Cooking Zone 1700W Single Cooking Zone 1200W Four Residual Heat Indicators (separate for each zone) Control Knobs Control Knob for Rear Left Cooking Zone Control Knob for Rear Right Cooking Zone Control Knob for Front Left Cooking Zone Control Knob for Front Right Cooking Zone 7 Before Using for the First Time Initial Cleaning Wipe the ceramic glass surface with a damp cloth. 1 Important: Do not use any caustic, abrasive cleaners!The surface could be damaged. Operating the Hob 3 When a cooking zone is switched on, it may hum briefly. This is a characteristic of all ceramic glass cooking zones and does not impair either the function or the life of the appliance. Ring Switches · The heat settings are continuously variable between settings 1-10. 1 =lowest power 10 =highest power Cooking on the Zones 1. Select a high setting for heating up / browning. 2. As soon a steam starts to form or the oil is hot, turn back to the heat setting necessary for further cooking. · Switch off the cooking zones before the end of the cooking time to use the residual heat such as to keep foods warm or for melting. · The base of the pan should be the same size as the cooking zone. · Using a pressure cooker reduces cooking times by up to 50%. 10 Settings for Cooking on the Zones The setting position required for cooking processes is dependent on the quality of the pots and on the type and amount of the food. Scratches or dark marks on the ceramic glass surface, caused for example by a pan base with sharp edges, cannot be removed. However, they do not impair the function of the hob. Hob Frame 1 Important!Do not put vinegar, lemon-juice or scale removers on the hob frame, otherwise dull spots will appear. Wipe the frame with a damp cloth and a little washing up liquid. Then wipe off and rub dry. 13 What to do if . . . Rectifying faults It is possible that faults have been caused by a minor error, which you can correct yourself with the help of the following instructions. Do not attempt any further repairs if the following instructions do not help in each specific case. 1 Warning!Repairs to the appliance are only to be carried out by approved service engineers. Improperly effected repairs may result in considerable risk to the user. If your appliance needs repairing, please contact your specialist dealer or customer service. What to do when . . . . . . [. . . ] For Australia: · CAUTION: The surface temperature exceeds 95°C. To avoid a hazard, underbench access must be restricted. · The cable used to connect the appliance to the mains electricity supply must have a minimum temperature rating of V90HT for the complete distance of cable run under the hob. Worktop cut-out dimensions Width Depth Corner radius 560 mm 490 mm R5 Cooking rings Position Front left Rear left Rear right Front right Diameter 180mm 180mm 145mm 145mm Power 1700W 1700W 1200W 1200W 230 V ~ 50Hz 5, 8kW Connection voltage Maximum connected load power Regulations, Standards, Directives This appliance meets the following standards: · EN 60 335-1 and EN 60 335-2-6 relating to the safety of electrical appliances for household use and similar purposes and · EN 60350, or DIN 44546 / 44547 / 44548 relating to the operating features of electric cookers, hobs, ovens, and grills for household use. · EN 55014-2 · EN 55014 · EN 61000-3-2 · EN 61000-3-3 · relating to basic requirements for electro-magnetic compatibility protection (EMC). 15 Electrical Connection Before connecting, check that the nominal voltage of the appliance, that is the voltage stated on the rating plate, corresponds to the available supply voltage. [. . . ]