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Detailed instructions for use are in the User's Guide.
[. . . ] To a suitable hot water connection point: your dishwasher may be supplied with hot water from the mains supply (if you have a central heating system with radiators) provided that it does not exceed a temperature of 60°C. Screw the hose to the tap as described for connection to a cold water supply. If the inlet hose is not long enough, contact a specialist store or an authorised technician (see Assistance). The water pressure must be within the values indicated in the Technical data table (see adjacent information). [. . . ] or industrial salt, or given on the packaging.
level has been reached (1-2-3-4-5* see Water hardness table). hardness 1 (indicator light 1 flashing) hardness 2 (indicator light 1 illuminated, indicator light 2 flashing). hardness 3 (indicator lights 1 and 2 illuminated, indicator light 3 flashing and so on). - To exit the function, wait approximately 30 seconds or switch off the machine using the ON/OFF button. Even if using multi-functional tablets, the salt dispenser should still be filled.
If using a multi-functional product it is not necessary to add rinse aid; however, we recommend that you add salt, especially if you live in an area where the water is hard or very hard. Follow the instructions given on the packaging.
If you do not add salt or rinse aid, the LOW SALT* and LOW RINSE AID* indicator lights remain lit.
Water Hardness Table
1 2 3 4 5* For values between 0°f and 10°f, we do not recommend the use of salt. * this setting may cause a slight increase in the duration of the cycle. °dH 0 6 6 11 12 17 17 34 34 50 °fH 0 11 21 31 61 10 20 30 60 90 mmol/l 0 1 1. 1 2 2. 1 3 3. 1 6 6. 1 9 level
Rinse aid makes it easier for the crockery to dry, as water runs off surfaces more readily and therefore does not leave streaks or marks. The rinse aid dispenser should be filled: When the LOW RINSE AID* indicator light on the control panel is illuminated; 1. Open the dispenser by turning the lid (G) in an anticlockwise direction. Pour in the rinse aid, making sure it does not overflow from the dispenser. Do not use solvents or abrasive products. Any marks on the inside of the appliance may be removed using a cloth dampened with water and a little vinegar.
Cleaning the dishwasher
Cleaning the filters
The filter assembly consists of three filters which remove food residues from the washing water and then recirculate the water. They should be cleaned if you wish to achieve the best results in every wash. The dishwasher should not be used without filters, or if the filter is loose. After several washes, check the filter assembly and if necessary clean it thoroughly under running water, using a non-metallic brush and following the instructions below: 1. Turn the cylindrical filter C in an anti-clockwise direction and pull it out (fig. Remove the cup filter B by exerting a slight pressure on the side flaps (fig. Slide out the stainless steel plate filter A (fig. Inspect the trap and remove any food residue. NEVER REMOVE the wash cycle pump (black detail) (fig. 4).
Always keep the door of the appliance ajar in order to avoid moisture from forming and being trapped inside the machine. [. . . ] • The spr ayer arms cannot move freel y. • The wash cycl e is too gentl e (see Wash cycles). • An exc essive amou nt of foam has been produced: the det ergent has not been meas ured out cor rectly or it is not suit abl e f or use i n dishwashers (see Start -up and use). • The lid on the rins e ai d compartment has not been s hut correctly. [. . . ]
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