User manual AEG-ELECTROLUX 32081B-MGB

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Manual abstract: user guide AEG-ELECTROLUX 32081B-MGB

Detailed instructions for use are in the User's Guide.

[. . . ] The installation work must be undertaken by a qualified electrician or competent person. The appliance must be installed in an adequately ventilated room. NOTE: It is imperative that the appliance is left in the base to protect both the appliance and the floor. This appliance is heavy and care must be taken when moving it. [. . . ] For economy leave the door open for the shortest possible time, particularly when placing food into a pre-heated oven. 5 4 3 2 1 · · · · · · · · 18 TOP OVEN COOKING CHART Note: Shelf positions are counted from the bottom upwards. FOOD Biscuits Bread Bread rolls/buns Cakes: SHELF POSITION 3 3 3 3 2 2 3 3 3 2 3 3 3 2 2 3 3 3 3 3 3 3 3 3 3 3 3 1 3 3 3 3 3 3 3 TEMP (°C) 170 - 190 210 - 220 210 - 220 180 - 190 180 - 190 180 - 190 160 - 170 140 - 150 150 - 160 80 - 100 180 - 190 140 - 150 160 - 170 150 - 160 140 - 160 According to manufacturers instructions 170 - 190 200 - 210 190 - 200 140 - 150 190 - 200 190 - 200 210 - 220 190 - 200 190 - 200 210 - 220 180 - 190 160 - 180 220 - 230 200 - 210 190 - 200 190 - 200 200 - 210 210 - 220 210 - 220 Small & Queen Sponges Victoria Sandwich Madeira Rich Fruit Gingerbread Meringues Flapjack Shortbread Baked Custard Casseroles: Beef/Lamb Chicken Convenience Foods Fish Fish Pie Potato Topped Fruit Pies, Crumbles Milk Puddings Pasta / Lasagne etc. Pastry : Choux ­ eclairs/profiteroles Flaky / Puff Pies Shortcrust Mince Pies Meat Pies Quiche, Tarts, Flans Roasting Meat / Poultry Scones Shepherd's Pie Soufflés Vegetables: Baked Jacket Roast Potatoes Yorkshire Puddings: - Large Individual 19 THE FAN OVEN USES OF THE FAN OVEN The Fan oven is particularly suitable for cooking larger quantities of food, or for weekend or celebration meals. The advantages of Fan oven cooking are: PREHEATING The Fan oven quickly reaches its temperature so it is not usually necessary to preheat the oven. Without preheating however you may need to add an extra 5 ­ 10 minutes on the recommended cooking times. For recipes needing high temperatures e. g. bread, pastries, scones, soufflés etc. , best results are achieved if the oven is preheated first. For best results when cooking frozen or cooked chilled ready meals preheat the oven first. COOKING TEMPERATURES Fan oven cooking generally requires lower temperatures than conventional cooking. Follow the temperatures recommended in the chart on page 22 until you are familiar with the lower temperatures associated with Fan oven cooking. As a guide reduce temperatures by 20°C - 25°C for your own recipes. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones, etc. HOW TO DEFROST 1. Turn the Fan oven temperature control to Defrost setting. THINGS TO NOTE · The oven fan and internal oven light will operate. HINTS AND TIPS · · · Place the frozen food in a single layer where possible and turn it over half way through the defrosting process. The actual speed of defrosting is influenced by room temperature. On warm days defrosting will be faster than on cooler days. It is preferable to thaw fish, meat and poultry slowly in the fridge. However, this process can be accelerated by using the defrost function. Small or thin fish fillets, frozen peeled prawns, cubed or minced meat, liver, thin chops, steaks etc. , can be thawed in 1 ­ 2 hours. A 1kg/2¼lb oven ready chicken will be thawed in approximately 5 hours. Remove the giblets as soon as possible during the thawing process. Joints of meat up to 2kg/4½lb in weight can be thawed using the defrost function. All joints of meat and poultry must be thawed thoroughly before cooking. [. . . ] They can be adjusted if necessary by using the extra holes at the ends of the brackets. Once the brackets are level, drill a pilot hole through the central hole in the bracket and fit the remaining screw. HOW TO FINISH UNPACKING · · Place appliance next to the space in which it will be installed. Remove the appliance packing except for bottom tray which should be left in position until the appliance is ready to be fitted into its cabinet. · Ensure the owner is given these operating instructions. NOTE: It is imperative that the appliance is left in the base to protect both the appliance and the floor. 8 Important: Switch off at mains, miniature circuit breaker and, if appropriate, remove fuse before commencing any electrical work. 39 INSTALLATION INSTRUCTIONS TO REMOVE COVER OF MAINS TERMINAL From the rear of the appliance, remove mains input terminal cover to gain access to terminal block. · First remove retaining screw with pozidrive screwdriver. [. . . ]

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