User manual AEG-ELECTROLUX 520E-D GB

[. . . ] If you are unsure of the meanings of these warnings contact the John Lewis branch from which you purchased the appliance. Before the installation and use, read this manual carefully: · For your personal safety and the safety of your property · For the respect of the environment · For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not responsible if incorrect installation or use results in damage. · Keep all packaging away from children. [. . . ] · The symbol shows whether the knob controls one of the cooking zones, the oven functions or the temperature. Activating and deactivating the appliance 1. Turn the control knob for the oven functions to select an oven function. Turn the control knob for the temperature to select a temperature. To deactivate the appliance turn the control knobs for the oven functions and temperature to off position. Oven functions Oven function Light Application To activate the oven lamp without a cooking function. 9 Oven function True Fan Cooking Application To roast or roast and bake food with the same cooking temperature, on more than one shelf, without flavour transference. To grill flat food items in large quantities. gratin. Defrost Grilling Turbo Grilling Electronic programmer 1. Function indicators Function indicators Time display Button "+" Selection button Button "-" 12 3 2 Time functions 6 5 4 Clock functions Clock function Time of day Minute minder Application Shows the time. A signal sounds, after the time period is completed. This function has no effect on the operation of the oven. To set how long the oven has to be in operation. To set the switch-off time for an oven function. Duration End 10 Duration and End can be used at the same time, if the oven is to be switched on and off automatically later. If this occurs, do not change the temperature setting. The differences equalize during the baking procedure. Baking General instructions · Your new oven may bake or roast differently to the appliance you had before. Adapt your usual settings (temperature, cooking times) and shelf positions to the values in the tables. · With longer baking times, the oven can be switched off about 10 minutes before the end of baking time, to use the residual heat. The cake sinks (becomes soggy, lumpy, streaky). The cake sinks (becomes soggy, lumpy, streaky). The cake sinks (becomes soggy, lumpy, streaky). The next time you bake set a slightly lower oven temperature. Baking times cannot be reduced by setting higher temperatures. Pay attention to mixing times, especially if you use a mixing machine. The next time you bake set a higher oven temperature. [. . . ] Fully press clamping levers (A) on the two door hinges. Close the door until the first position (angle approximately 70°). Hold of the door with one hand on each side and pull it away from the at an up angle. To install the door follow the procedure in reverse. [. . . ]