User manual AEG-ELECTROLUX 521V-D GB

[. . . ] The cooker must be installed in an adequately ventilated room. NOTE: It is imperative that the appliance is left in the base to protect both the appliance and the floor. This cooker is heavy and care must be taken when moving it. Do not try to move the cooker by pulling the door handles. [. . . ] The oven fan will operate continually during cooking. The cooling fan for the controls may operate after a time. See page 7 for further details on the operation of the cooling fan. The oven indicator neon will turn on and off during cooking to show that the temperature is being maintained. If an automatic programme has been set, the oven fan and oven light do not come on until the cook time begins. 29 TO FIT THE MAIN OVEN SHELVES The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. If not fitted correctly the anti-tilt and safety stop mechanism will be affected. HINTS AND TIPS Arrange the shelves in the required positions before switching the oven on. Shelves are numbered from the bottom upwards. 14 Back of the oven Straight Rods Frame 1 When cooking more than one dish in the fan oven, place dishes centrally on different shelves rather than cluster several dishes on one shelf, this will allow the heat to circulate freely for the best cooking results. It is recommended that when baking larger quantities, the shelf positions should be evenly spaced to suit the load being cooked. A slight increase in cooking time may be necessary. The use of excessively high temperatures can cause uneven browning. It may be necessary to reduce temperatures slightly. Note: Shelf positions are counted from the bottom of the oven. FAN OVEN FOOD SHELF POSITION TEMP (°C) CONVENTIONAL OVEN SHELF POSITION TEMP (°C) Biscuits Bread Bread Rolls / Buns Cakes: Small & Queen Sponges Victoria Sandwich Madeira Rich Fruit Christmas Gingerbread Meringues Flapjack Shortbread Baked Custard Casseroles : Beef / Lamb Chicken Convenience Foods Fish Fish Pie - potato topped Fruit Pies, Crumbles Milk Puddings Pasta / Lasagne etc. Pastry : Choux Eclairs/profiteroles Flaky / Puff pies Shortcrust Mince pies Meat pies Quiche, Tarts, Flans Roast Meat / Poultry Scones Shepherds Pie Soufflés Vegetables : Baked Jacket Potatoes Roast Potatoes Yorkshire Puddings - large - individual 2 & 12 1&9 2 & 12 2 & 12 4 & 11 4 & 11 7 7 7 4 & 11 4 & 11 4 & 11 7 7 7 7 Any 7 7 4 & 11 7 7 4 & 11 7 4 & 11 4 & 11 7 4 2 & 12 7 7 7 7 10 10 160 -190 210 -220 210 -220 160 -170 160 -170 160 -170 140 - 150 140 -150 130 - 140 140 -150 90 - 100 170 - 180 140 - 150 140 - 150 140 - 150 160 -180 Refer to Packaging 150 - 170 190 - 200 180 -190 130 - 140 180 - 190 160 - 170 210 - 220 170 - 180 210 - 220 180 - 190 160 - 180 200 -210 190 - 200 170 - 180 190 - 200 200 - 210 210 -220 210 -220 7 4 4 4 4 4 7 7 1 7 7 7 7 7 7 7 7 7 7 7 7 7 7 7 7 7 7 1 4 7 7 7 7 7 7 150 - 160 210 - 220 210 - 220 170 - 180 160 - 170 160 - 170 160 - 170 130 - 140 130 - 140 140 - 160 80 - 100 170 - 180 140 - 150 160 - 170 140 - 150 150 - 160 Refer to Packaging 150 - 160 180 - 190 190 - 200 130 - 140 190 - 200 170 - 180 210 - 220 190 - 200 190 - 200 190 - 200 160 - 180 210 - 220 190 - 200 180 - 190 190 - 200 200 - 210 220 - 230 220 - 230 33 PIZZA FUNCTION USES OF PIZZA FUNCTION This setting can be used for foods such as pizza where base browning and crispness are required. The top and lower elements operate in conjunction with the oven fan. HOW TO USE PIZZA FUNCTION 1. Push out and turn the Selector to Pizza setting. Push out and turn the main oven temperature control to the required setting. THINGS TO NOTE The control surrounds will illuminate. The oven indicator neon will turn on and off during cooking to show that the temperature is being maintained. The cooling fan for the controls may operate after a time. It may run on after the controls are switched off until the cooker has cooled. See page 7 for further details on the cooling fan. If an automatic cooking programme is set, the oven light will come on when the cook time begins. [. . . ] Where uninsulated Earth wires are used ensure they are suitably sheathed to leave 10mm bare wire to fit into the terminal. Clamp bare wires into the relevant terminal and check they are held by tugging each one in turn. Clamp the mains cable securely ensuring 5mm of the outer insulation is inside the terminal block and that the wires are not taught but not so slack as to cause any fouling. Connect the remaining end of the mains cable to the cooker point / junction box. [. . . ]