User manual AEG-ELECTROLUX 5238BW

[. . . ] The manufacturer is not responsible if incorrect installation or use results in damage. Children and vulnerable people safety · This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in safe way and understand the hazards involved. Children shall not play with the appliance. · Keep all packaging away from children. [. . . ] Scratches or dark stains on the glass ceramic have no effect on how the appliance operates. ­ Remove immediately: melted plastic, plastic foil, and food with sugar. If not, the dirt can cause damage to the appliance. Put the scraper on the glass surface at an acute angle and move the blade on the surface . ­ Remove after the appliance is sufficiently cool: limescale rings , water rings, fat stains, shiny metallic discolorations. Use a special cleaning agent for glass ceramic or stainless steel. Clean the appliance with a moist cloth and some detergent. At the end rub the appliance dry with a clean cloth. · Clean the front of the appliance with a soft cloth and a solution of hot water and some detergent. · For metal fronts use some detergent for stainless steel. · Do not use scouring agents and abrasive sponges. 8 electrolux OVEN - DAILY USE Warning!Main oven The main oven is particularly suitable for cooking larger quantities of food. Baking General instructions · Your new oven may bake or roast differently to the appliance you had before. Adapt your usual settings (temperature, cooking times) and shelf levels to the values in the tables. · With longer baking times, the oven can be switched off about 10 minutes before the end of baking time, to use the residual heat. When you use frozen food, the trays in the oven can twist during baking. When electrolux 11 the trays get cold again, the distortion will be gone. How to use the Baking Tables · We recommend to use the lower temperature the first time. · If you cannot find the settings for a special recipe, look for the one that is almost the same. Tips on baking Baking results The cake is not browned sufficiently below The cake sinks (becomes soggy, lumpy, streaky) The cake sinks (becomes soggy, lumpy, streaky) The cake sinks (becomes soggy, lumpy, streaky) Cake is too dry Cake is too dry Cake does not brown equally Cake does not brown equally Cake does not cook in the baking time set Possible cause Incorrect oven level · Baking time can be extended by 10-15 minutes, if you bake cakes on more than one level. · Cakes and pastries at different heights do not always brown equally at first. If this occurs, do not change the temperature setting. [. . . ] Refer to "Safety information" chapter. IE GREAT BRITAIN & IRELAND - GUARANTEE/CUSTOMER GB SERVICE Packaging material The packaging material is environmentally-friendly and recyclable. Plastic parts are marked with international abbreviations such as PE, PS, etc. Dispose of the packaging material in the containers provided for this purpose at your local waste management facility. Your appliance should be made inoperable before it is disposed of, so that it does not constitute a danger. [. . . ]