User manual AEG-ELECTROLUX 60000M-BNAE5EURO

[. . . ] 60000 M Glaskeramik-Kochfeld Encimera de cocción Placa de fogão vitrocerâmica Ceramic Glass Hob Gebrauchsanweisung Montageanweisung Instrucciones para el uso Instrucciones de montaje Instruções para a utilização Instruções de montagem Operating Instructions Installation Instructions Dear Customer, Please read these operating instructions through carefully. Above all, please take note of the "Safety" section on the first few pages. Please keep these operating instructions for future reference. Pass them on to any subsequent owner of the appliance. [. . . ] · You can obtain information about collection dates or public tips from your local Council or Environmental Health Office. Before disposing of old appliances make them inoperable. Cut off the mains cable. 54 Operating Instructions Appliance Description Model 60000 M Single Cooking Zones Outlet for Steam from the Oven 145 mm 180 mm 210 mm 145 mm Single Cooking Zone Residual Heat Indicators Single Cooking Zone 55 Operating Instructions Before Using for the First Time Initial Cleaning 0 Wipe the ceramic glass cooking surface with a damp cloth to remove any traces left from manufacturing. Important: Do not use any caustic, abrasive cleaners!The surface could be damaged. 1 Suitable Pans · By using suitable pans, you avoid damage to the appliance. · The base should be as thick and flat as possible. Rough bases may scratch the cooking surface. · Pans made of cast iron or with rough edges and burrs can leave permanent scratches. 1 · Important: Avoid pans boiling dry. The bases could be irreparably damaged in the process and the glass ceramic cooking surface damaged. 56 Operating Instructions Using the Cooking Zones 3 3 When the cooking zones are switched on, they may hum briefly. This is a characteristic of all ceramic glass cooking zones and does not impair either the function or the life of the appliance. The cooking zones are operated using the ring switches on the cooker or switch box as described in the relevant set of instructions. Residual Heat Indicator An indicator is assigned to each cooking zone. This illuminates as soon as the corresponding cooking zone becomes hot and warns against inadvertent touching. 1 Important!As long as the residual heat indicator is illuminated, there is a risk of burns. Even after the cooking zone is switched off, the corresponding residual heat indicator will remain on until the cooking zone is cold. 2 You can use the residual heat for melting and keeping food warm. 57 Operating Instructions Usage, Tips Pans The better the pan, the better the results. · You can recognise good pans by their bases. The base should be thick and as flat as possible. · Pans with aluminium or copper bases can leave metal discoloration on the glass ceramic surface that is very difficult or impossible to remove. · Do not use cast iron pans or pans with damaged bases that are rough or burred. Permanent scratching may occur when the pans are slid. · When cold, pan bases are normally bowed slightly inwards (concave). [. . . ] · In respect of fire protection, this appliance corresponds to type Y (IEC 335-2-6). Only this type of appliance may be installed with a high cupboard or wall on one side. · It is not permitted to fit drawers below the cooking surface. · Protection against electric shock must be provided by the installation. [. . . ]