User manual AEG-ELECTROLUX 6110M-BNAB3

[. . . ] 6110 M Glaskeramik-Kochfeld Table de cuisson vitrocéramique Area di cottura in vetro ceramica Glass Ceramic Cooking Surface Gebrauchsanweisung/Montageanweisung Mode d'emploi/Instructions d'installation Istruzioni per l'uso/Istruzioni per il montaggio Operating Instructions/Installation Instructions Dear Customer, Please read these operating instructions through carefully. Above all, please take note of the "Safety" section on the first few pages. Please keep these operating instructions for later reference. Pass them on to any subsequent owner of the appliance. [. . . ] Before disposing of old appliances make them inoperable. Cut off the mains cable. 60 Operating Instructions Appliance Description Model 6110 M Single Ring Cooking Zones Outlet for Steam from the Oven Residual Heat Indicators 1 20 /210 mm mm 145 145 mm 180 mm Residual Heat Indicators Double Ring Cooking Zone Single Ring Cooking Zone Touch Switch for Switching On Double Ring Zone (with indicator) 61 Operating Instructions Before Using for the First Time Initial Cleaning 0 Wipe the ceramic glass cooking surface with a damp cloth to remove any traces left from manufacturing. Important: Do not use any caustic, abrasive cleaners!The surface could be damaged. 1 Using the Cooking Zones 3 3 When the cooking zones are switched on, they may hum briefly. This is a characteristic of all ceramic glass cooking zones and does not impair either the function or the life of the appliance. The cooking zones are operated using the ring switches on the cooker or switch box as described in the relevant set of instructions. Switching on the Double Ring Cooking Zone Depending on the pot or pan size, in the case of double ring cooking zones it is possible to switch with the corresponding touch switch on the ceramic hob to the smaller cooking zone of the larger ring. Switch on cooking zone in the normal way using the ring switch. Tap the corresponding touch switch on the cooking surface. ­ The larger ring is also switched on. To switch off the larger ring, tap the touch switch again. If the double ring cooking zone is completely switched off with the ring switch, the larger ring must be switched on again if necessary the next time the unit is switched on. 62 Operating Instructions Residual Heat Indicator An indicator is assigned to each cooking zone. This illuminates as soon as the corresponding cooking zone becomes hot and warns against inadvertent touching. 1 Important!As long as the residual heat indicator is illuminated, there is a risk of burns. Even after the cooking zone is switched off, the corresponding residual heat indicator will remain on until the cooking zone is cold. 2 You can use the residual heat for melting and keeping food warm. 63 Operating Instructions Usage, Tips Pans The better the pan, the better the results. · You can recognise good pans by their bases. The base should be thick and as flat as possible. · Pans with aluminium or copper bases can leave metal discoloration on the glass ceramic surface that is very difficult or impossible to remove. · Do not use cast iron pans or pans with damaged bases that are rough or burred. Permanent scratching may occur when the pans are slid. · When cold, pan bases are normally bowed slightly inwards (concave). They should under no circumstances be bowed outwards (convex). 2 Tips on Saving Energy You will save valuable energy if you observe the following tips: · Always place pans on the cooking zone before switching on. · Soiled cooking zones and pan bases increase the electricity consumption. [. . . ] · All cut surfaces are to be sealed with a suitable sealant for protection against moisture. · On tiled work surfaces, the joints in the area where the hob sits on the surface must be completely filled with grout. · On natural, artificial stone, or ceramic tops, the snap action springs must be bonded in place. · Ensure that the seal is correctly seated in the frame and that it is seated against the work surface without leaving any gaps. [. . . ]