User manual AEG-ELECTROLUX 65030K-MN

[. . . ] C65030K Ceramic Glass Hob Installation and Operating Instructions Dear customer, Please read these operating instructions carefully. Pay particular attention to the section "Safety information" on the first few pages. Please retain these operating instructions for later reference. Pass them on to possible new owners of the appliance. [. . . ] Touch the + and - buttons simultaneously: The cooking zone and timer will switch off. Switching off the timer - leaving the cooking zone active 0 1. Select the desired cooking zone using the cooking zone buttons. 2. Touch the "Timer" button again 3. Touch the + and - buttons simultaneously: ­ Only the timer will switch off. ­ The cooking zone will stay on. 19 Operating Instructions Uses, tables and tips Pans The better the pan, the better the results. · You can recognise good pans by their bases. The base should be as thick and flat as possible. · Pay particular attention when buying new pans to the diameter of the base. Manufacturers often give only the diameter of the upper rim. · Pots with aluminium or copper bases can cause metallic discolouring on the glass ceramic surface, which is very difficult or impossible to remove. · Do not use cast iron pans or pans with a rough, burred or damaged base. This can produce permanent scratching if the pan is slid across the surface. · When cold, pan bases are normally bowed slightly inwards (concave). They should never be bowed outwards (convex). · If you wish to use special types of pan (e. g. a pressure cooker, simmering pan, wok, etc. ), please observe the manufacturer's instructions. 2 Energy saving tips You can save valuable energy by observing the following points: · Always position pots and pans before switching on the cooking zone. · Dirty cooking zones and pan bases increase power consumption. · Whenever possible always position the lids firmly on pots and pans to cover completely. · Switch off the cooking zones before the end of the cooking time to use the residual heat such as to keep foods warm or for melting. · The base of the pan should be the same size as the cooking zone. · Using a pressure cooker reduces cooking times by up to 50%. 20 Operating Instructions Advice on cooking with and without automatic warm up The automatic warm up function is suitable for: · dishes that start off cold, are heated up at high power and do not need to be continually watched when cooking on the selected heat setting, · dishes that are put in a hot frying pan. [. . . ] Only this type of appliance may be installed with a high cupboard or wall on one side. · Drawers may not be fitted underneath the hob. · The installation must guarantee shock protection. · The kitchen unit in which the appliance is fitted must satisfy the stability requirements of DIN 68930. [. . . ]