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Manual abstract: user guide AEG-ELECTROLUX 66100K-MN
Detailed instructions for use are in the User's Guide.
[. . . ] This appliance should be used only for normal domestic cooking and frying of food. The appliance must not be used as a work surface or as a storage surface. Small children must be kept away from the appliance. Only let bigger children work on the appliance under supervision. [. . . ] Triple cooking zone To switch on middle ring To switch on outside ring To switch off outside ring To switch off middle ring Roasting zone To switch on outside ring To switch off outside ring Touch Touch Touch Touch Touch Touch Sensor panel for 1-2 seconds. Sensor panel for 1-2 seconds for 1-2 seconds Power indicator One power indicator is lit. Power indicator is lit goes out The STOP+GO function simultaneously switches all cooking zones that are switched on to the keep warm setting and then back to the heat setting that was previously set. Control panel To switch on Touch To switch off Touch Display heat setting that was previously set (not automatic warm up function) . Timer functions are not stopped by STOP+GO. STOP+GO locks the whole control panel except the sensor field All cooking zones are equpped with an automatic warm up function When setting a heat setting using , when starting from , the cooking zone switches to full power for a certain amount of time and then automatically switches back to the heat setting set. Switch on (only when starting at ) Switch off Not used If there is still residual heat on the cooking zone (display warm up is not performed. The length of time that the automatic warm up function operates depends on the heat setting selected. Using the child safety device The child safety device prevents unintentional use of the appliance. Touch for 4 seconds The child safety device is switched on. Switching off the child safety device (Do not set a heat setting. According to the latest scientific knowledge, intensive browning of food, especially in products containing starch, can constitute a health risk due to acrylamides. Therefore we recommend cooking at the lowest possible temperatures and not browning foods too much. You can recognise good cookware from the bottoms of the pans. Cookware made of enamelled steel or with aluminium or copper bottoms can leave discolorations on the glass ceramic surface which are difficult or impossible to remove. Always place cookware on the cooking zone before it is switched on. Switch cooking zones off before the end of the cooking time, to take advantage of residual heat. Bottom of pans and cooking zones should be the same size. The information given in the following table is for guidance only. Heat setting 0 V Cookingprocess suitable for Residual heat, Off position Keeping Keeping cooked foods warm food warm Melting Hollandaise sauce, melting butter, chocolate, gelatine Simmering rice and milkbased dishes Heating up ready-cooked meals Steaming vegetables, fish braising meat Steaming potatoes 4-5 Boiling Cooking larger quantities of food, stews and soups 6-7 Gentle Frying Heavy Frying Boiling Searing Deep frying Frying escalopes, veal cordon bleu, cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts Hash browns, loin steaks, steaks, Flädle (pancakes for garnishing soup) 60-150 mins. Cover Stir occasionally Cook with lid on Add at least twice as much liquid as rice, stir milk dishes part way through cooking With vegetables add only a little liquid (a few tablespoons) Use only a little liquid, e. ¼ l water for 750 g potatoes Up to 3 l liquid plus ingredients Turn halfway through cooking Turn halfway through cooking Cooking time Tips/Hints Solidifying Fluffy omelettes, baked eggs 2-3 Simmering on low heat Steaming Braising Boiling large quantities of water, cooking pasta, searing meat (goulash, pot roast), deep frying chips Risk of burns from residual heat. [. . . ] If you move from one of these countries to another of the countries listed below the appliance guarantee will move with you subject to the following qualifications: · The appliance guarantee starts from the date you first purchased the appliance which will be evidenced by production of a valid purchase document issued by the seller of the appliance. The appliance guarantee is for the same period and to the same extent for labour and parts as exists in your new country of residence for this particular model or range of appliances. The appliance guarantee is personal to the original purchaser of the appliance and cannot be transferred to another user. The appliance is installed and used in accordance with instructions issued by Electrolux and is only used within the home, i. [. . . ]
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