User manual AEG-ELECTROLUX 66201KF-N 09J

[. . . ] 66201 KF-N Ceramic hob Installation and Operating Instructions Dear Customer, Please read these user instructions carefully and keep them to refer to later. Please pass the user instructions on to any future owner of the appliance. 1 3 2 The following symbols are used in the text: Safety instructions Warning!Notes that concern your personal safety. Notes that show how to avoid damage to the appliance. [. . . ] Heat setting V, 1 - 2 3-4 5 6-9 Switches off after 6 hours 5 hours 4 hours 1. 5 hours 16 Tips on cooking and frying 3 Information about acrylamides According to the latest scientific research, intensive browning of food, especially in products containing starch, may present a health risk due to acrylamide. Therefore we recommend cooking at low temperatures and not browning foods too much. Cookware You can recognise good cookware from the bottoms of the pans. The bottom should be as thick and flat as possible. Cookware made of enamelled steel or with aluminium or copper bottoms can leave discolourations on the ceramic glass surface which are difficult or impossible to remove. Energy saving 2 2 2 2 Always place cookware on the cooking zone before it is switched on. If possible, always place lids on the pans. Switch cooking zones off before the end of the cooking time, to take advantage of residual heat. Bottom of pans and cooking zones should be the same size. 17 Examples of cooking applications The information given in the following table is for guidance only. Heat setting 0 1 Keeping food warm Melting 1-2 Solidifying Simmering Cooking process suitable for Residual heat Off position Keeping cooked foods warm Hollandaise sauce, melting butter, chocolate, gelatine Fluffy omelettes, baked eggs as required Cover Cook time Tips/Hints 5-25 mins. Stir occasionally 10-40 mins. Cook with lid on 2-3 Simmering rice and milkAdd at least twice as based dishes much liquid as rice, stir 25-50 mins. Heating up ready-cooked milk dishes part way meals through cooking With vegetables add only a little liquid (a few tablespoons) Use only a little liquid, e. l water for 750 g of potatoes Up to 3 l liquid plus ingredients Turn halfway through cooking 3-4 Steaming Steaming vegetables, fish 20-45 mins. Braising Braising meat Steaming potatoes 4-5 Boiling Cooking larger quantities of food, stews and soups Gentle frying Frying escalope, veal cordon bleu, cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts Hash browns, loin steaks, steaks, Fldle (pancakes for garnishing soup) 20-60 mins. 60-150 mins. 6-7 as required 7-8 Heavy frying Boiling Searing Deep frying 5-15 mins. per pan Turn halfway through cooking 9 Boiling large quantities of water, cooking pasta, searing meat (goulash, pot roast), deep frying chips 18 Cleaning and care 1 1 1 Take care!Important Sharp objects and abrasive cleaning materials will damage the appliance. Important Residues from cleaning agents will damage the appliance. Remove residues with water and washing up liquid. Cleaning the appliance after each use 1. Wipe the appliance with a damp cloth and a little washing up liquid. Rub the appliance dry using a clean cloth. Removing deposits 1. Place the scraper on the glass ceramic surface at an angle. Remove residues by sliding the blade over the surface. Wipe the appliance with a damp cloth and a little washing up liquid. Rub the appliance dry using a clean cloth. Remove Type of dirt sugar, food containing sugar plastics, tin foil limescale and water rings fat splashes shiny metallic discolorations imme- when the appliance has diately cooled down yes yes ----------yes yes yes using a scraper* cleaner for glass ceramic or stainless steel* *Scrapers and cleaners for glass ceramic and stainless steel can be purchased in specialist shops, supermarkets, the parts department of your local Service Force Centre or from www. shop. electrolux. co. uk 3 3 Remove stubborn residues with a cleaner for glass ceramic or stainless steel. Scratches or dark stains on the glass ceramic that cannot be removed do not however affect the functioning of the appliance. 19 What to do if . . . Problem The cooking zones will not switch on or are not functioning Possible cause Remedy More than 10 seconds have Switch the appliance on passed since the appliance again. was switched on The child safety device is switched on l Several sensor fields were touched at the same time Safety cut-out has been triggered Deactivate the child safety device (See the section "Child safety device") Only touch one sensor field Remove any objects that are lying on the control panel. [. . . ] Home visits are made between 8. 30am and 5. 30pm Monday to Friday. Visits may be available outside these hours in which case a premium will be charged. Exclusions This guarantee does not cover: Damage or calls resulting from transportation, improper use or neglect, the replacement of any light bulbs or removable parts of glass or plastic. Costs incurred for calls to put right an appliance which is improperly installed or calls to appliances outside the United Kingdom. [. . . ]