User manual AEG-ELECTROLUX 9130M-MN

[. . . ] The warning triangle and/or specific words (Warning!, Caution!, Important!) are used to highlight instructions that are important for your safety or for the function of the appliance. It is imperative that these in structions are observed. This symbol guides you step by step when operating the appliance. Next to this symbol you receive additional information and practical tips on using the appliance. [. . . ] Before disposing of old appliances make them inoperable. Cut off the mains cable. 6 Operating Instructions Appliance Description Features of the hob Beaker Outlet for Steam from the oven Storage tray Residual Heat Indicator Cooking Zone front left Residual Heat Indicator Cooking Zone rear left Touch Switch for Switching On Triple Ring Residual Heat Indicator Cooking Zone front right Residual Heat Indicator Cooking Zone rear right Touch Switch for Switching On Casserole Zone 7 Operating Instructions Prior to Using for the first Time Initial Cleaning Wipe the ceramic glass cooking surface with a damp cloth to remove any traces left from manufacturing. Important: Do not use any caustic or abrasive cleaners!The surface could be damaged. 8 Operating Instructions Operation of the cooking surface When the cooking zones are switched on, they may hum briefly. This is a characteristic of all ceramic glass cooking zones and does not impair either the function or the life of the appliance. The zones are operated using the knobs on the cooker or with using the knobs on the panel, operation is described in the respective in struction manuals. Residual Heat Indicator An indicator is assigned to each cooking zone. This illuminates as soon as the corresponding cooking zone becomes hot and warns against inadver tent touching. As long as the residual heat indicator is illuminated, there is a risk of burns. Even after the cooking zone is switched off, the corresponding residual heat indicator will remain on until the cooking zone is cold. You can use the residual heat for melting and keeping food warm. 9 Operating Instructions Switching on the Casserole Zone Depending on the size of the pan, on the casserole zone the larger ring can be switched on, in addition to the smaller cooking zone, using the touch switch on the glass ceramic cooking surface. Switch on cooking zone in the normal way using the ring switch. · Cooking times are reduced by up to 50% when a pressure cooker is used. 11 Operating Instructions Cleaning and care Ceramic Glass Important: Cleaners must not come into contact with the ceramic glass when hot!All cleaners must be removed with plenty of clean water after cleaning as they may have a caustic effect when the rings are next heated!Do not use any aggressive cleaners, such as e. g. grill or oven sprays, coarse scouring cleaners or pan cleaners that cause scratches. Clean the ceramic glass surface after each use when it is hand warm or cold. This means you will avoid soiling becoming burnt on. Remove scale and water marks, fat spots and metallic shimmering discolo ration with a commercially available ceramic glass or stainless steel cleaner, e. g. with "Stahl-Fix or Vitroclen. Light Soilage 1. Wipe the ceramic glass surface with a damp cloth and a little washing up liquid. No residues of cleaner must be left on the surface. Once a week, thoroughly clean the entire ceramic glass surface with a com mercially available ceramic glass cleaner such as Vitroclen. [. . . ] · It is not permitted to fit drawers below the cooking surface. · Protection against electric shock must be provided by the installation. · The kitchen unit in which the appliance is fitted must satisfy the require ments of DIN 68930 in respect of stability. · Built-in ovens and cooking surfaces are fitted with special connector sy stems. [. . . ]