User manual AEG-ELECTROLUX 95753G-BE

[. . . ] If the appliance is out of order, disconnect it from the electric supply. Child Safety This appliance has been designed to be operated by adults and children under supervision. Young children MUST NOT be allowed to tamper with the controls or play near or with the oven. Accessible parts of this appliance may become hot when it is in use. Children should be KEPT AWAY until it has cooled. About Installation, Cleaning and Manteinance It is mandatory that all operations required for the installation are carried out by a qualified or competent person, in accordance with existing rules and regulations. [. . . ] Frequently wash the "caps" and the "crowns" with hot soapy water, carefully taking away any builtup of food. If the marks are particularly difficult to remove, use common non-abrasive cleaners or specific products. Never use steel wool pads or acids. Hob top Regularly wipe over the hob top and the aluminium frame using a soft cloth weel wrung out in warm water to which a little liquid detergent has been added. Avoid the use of the following: - household detergent and bleaches; - impregnated pads unsuitable for non-stick saucepans; - steel wool pads; - bath/sink stain removers. Should the hob top become heavily soiled, it is recommended that a proper cleaning product is used. 19 Ignition candle The electric ignition is obtained through a ceramic "candle" and a metal electrode (fig. Keep these components well clean, to avoid difficult lighting, and check that the burner crown holes (lett. The cap and the crown of each burner are secured with two screws. To separate the two pieces, lift the cap, turn it upside down, then undo the two fixing screws as shown in Fig. After a thorough cleaning, reassemble the two parts and refit the cap in its correct position on the burner. Fig. 3 FO 2265 Periodic maintenance Periodically ask your local Service Centre to check the conditions of the gas supply pipe and the pressure adjuster, if fitted. To ensure the good operation of the hob and its safety features, it is necessary that the taps are periodically lubricated. l The periodic lubrication of the taps must be carried out by qualified personnel, which you must refer to also in case of malfunctioning. Service and original spare parts This machine, before leaving the factory, has been tested and studied by many experts and specialists, in order to give you the best results. Any repair work which needs to be carried out should be done with the utmost care and attention. For this reason we reccomend that for any problem you contact the dealer who sold it to you, or our nearest authorized Service Centre, specifying the nature of the problem and the particular model which you own. Always Insist on genuine original spare parts. 20 Instruction for the Installer l l l l The following instructions about installation and maintenance must be carried out by qualified personnel in compliance with the regulation in force. The side walls of the unit in which the hob is going to be installed, must not exceed the height of the working top. Avoid installing the appliance in the proximity of inflammable materials (e. g. The appliance must be electrically disconnected before all interventions. If any electric supply to the appliance is required to carry out the work, ensure all the necessary precautions are followed. THE MANUFACTURER WILL NOT ACCEPT LIABILITY, SHOULD ANY OF THE OTHER SAFETY INSTRUCTIONS INCORPORATED IN THIS BOOK OR THE REGULATION IN FORCE BE IGNORED. Gas connection Choose fixed connections or use a flexible pipe in stainless steel in compliance with the regulation in force. If using flexible metallic pipes, be careful they do not come in contact with mobile parts or they are not squeezed. Use the same attention when the hob is combinated with an oven. [. . . ] 2) Place the sealing gasket all around the glass top edge as shown in Fig. 3) Fit the hob in the cut out and push it down until the glass top and the working top come in touch, as shown in Fig. 12. FO 2320 Fig. 12 25 Insertion possibilities Kitchen unit with door Proper arrangements must be taken in designing the forniture unit, in order to avoid any contact with the bottom of the hob which can be heated when it is operated. The recommended solution is shown in Fig. [. . . ]