User manual AEG-ELECTROLUX A2056GT1

[. . . ] Gefriertruhen Chest freezers Congélateurs-horizontaux Congélatori orizzontali Diepvrieskisten Säiliöpakastimet Gebrauchsanweisung Operating Instructions Mode d'emploi Istruzioni per l'uso Gebrauiksaanwijzing Käyttöohje D Inhalt Seite Bildseiten (bitte ausklappen) 4/5 Allgemeine Hinweise 8/9 Gewerbliche Nutzung, Aufstellort, Vor Inbetriebnahme, Anbringen der LagerkorbGriffe Inbetriebnahme, Temperatur-Regelung, 9/10 Energiesparen bei Halb-oder Teilbeladung Einfrieren; Tiefkühllagern und Umgang mit der Kälte Abtauen und Reinigen, Störungen und 11/12 Kundendienst Reparaturbedingungen Abschalten des Gerätes, Tips zur Energie13 Einsparung Wenn Sie einmal umziehen wollen, Deckel-Schloß Rolle des Druckausgleichventils Garantiebedingungen 14 F Contenu Page Pages avec figures 4/5 Remarques générales 21 Utilisation professionnelle, 21/22 Lieu d'implantation, Avant la mise en service, Mise en place des poignées de panier Mise en service, Régulation de la tempéra22 ture, Economie d'énergie avec une demi-charge ou une charge partielle Congélatiom, stockage et comportement à 23 l'égard du froid Dégivrage et nettoxage, Pannes et service 24 après-vente Arrêt du congélateur, Conseils pour 25 économiser de l'énergie, accessoires supplémentairs Le rôle de la soupape 26 compensateur de pression GB Contents Page Illustration pages (please unfold) 4/5 General instructions 15 Industrial use, Choice of location, Before starting up, Fitting of basket handles Starting up, Temperature regulation 16/17 Energy-saving during half- or part-loading, Freezing fresh food. The do's and don'ts 17 of storing frozen fodd Defrosting and cleaning 18 Faults and sevicing, When not in use, 19 Hints on energy-saving, Special accessories The role of the pressure 20 equalisation valve 2 2 5 4 7 10 5 6 GB General instructions You have just purchased a home freezer which has been produced according to the standards applicable to these appliances. During manufacture, the necessary measures have been taken as required by the Appliance Safety Act, the Accident Prevention Regulations for Refrigerating Installations (VBG 20), and the Requirements of the Association of German Electrical Engineers (VDE). The refrigeration circuit has been checked for leakage. [. . . ] In this manner, the food will freeze right through more quickly. After around 24 hours (or less for smaller quantity), the fast freeze switch can be switched off. to freeze more food, retain the fast freeze setting. Only place the food in the baskets after freezing is completed!It is particularly important to keep the freshly inserted food separate from the already frozen food. For this reason, we recommend using the small freezing compartment on the internal right-hand side for freezing purposes. Only when freezing larger quantities (e: g. a quantity corresponding to the daily freezing capacity) must you freeze part of the food having proper contact with the side walls in the large freezing compartment. The daily freezing capacity of your chest freezer is shown on the rating plate. If freezing is carried out every day, it is advisable to reduce this maximum figure to obtain improved frozen food quality. That is to say, if you want to carry out freezing . on several consecutive days, only utilize 2/3 to 3/4 of the maximum capacity. · Insertion of a large amount of fresh food. The alarm will stop after a while. · Opening the lid too long. The alarm will stop after a while. · A defect in the system. See under "If something does not work". Temperature regulation (Fig. 7. ) The thermostat ensures that the required temperature is maintained in the freezer. Adjust the temperature by turning the button with a coin that fits the groove. Turning the thermostat button towards , , 7" makes the temperature in the freezer colder, and turning the button towards , , 1" makes the temperature warmer. The correct setting can be found by measuring the temperature of the top package in the middle of the freezer. This should not have a temperature higher than -18°C. Energy-saving during Half-or part-loading When your chest freezer is half- or even less loaded, you can save energy if you store your frozen food in the lower area - not higher than the green stacking mark on the separating wall (Fig. Turn the temperature controller in the green storage area (Fig. 5) and monitor the storage temperature with a thermometer placed on the frozen food. The minimum storage temperature should be -18 °C. When storing frozen food above the green stacking mark, please never forget to reset the temperature controller to a colder setting; settings 3 to 7. Maximum loading/ filling mark Please note that you should store frozen food only as far as the lower edge of the plastic cover frame (figure 8/arrow). Hint for test centres Filling plans for determination of freezing capacity and warm-up time according to DIN Standard conditions may be ordered direct from the manufacturer. 17 GB Storing deep-frozen food and the do's and don'ts of storing frozen food Once the freezing process is completed, deepfrozen storage takes place in the temperature range below -18 °C, the freezer system being regulated automatically (fast freeze button switched off). [. . . ] Important: Check regularly on the red temperature monitoring lamp and on a thermometer placed inside whether the storage temperature is being maintained. When not in use If your freezer is to remain unused for any length of time, it must be disconnected (unplugged) from the electricity supply. It should then be defrosted, cleaned thoroughly, and the lid left open to prevent any odours from forming. Hints on energy-saving One or two additional hints on energy-saving are given below: ­ ­ ­ ­ ­ ­ Do not install your freezer next to a radiator or oven or in direct sunlight. Do not place any hot food in the freezer. Do not open the lid unnecessarily and close it again as quickly as possible. [. . . ]