User manual AEG-ELECTROLUX B4130EW

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Manual abstract: user guide AEG-ELECTROLUX B4130EW

Detailed instructions for use are in the User's Guide.

[. . . ] COMPETENCE B 4130 The switchable built-in oven Operating Instructions Dear Customer, Please read these operating instructions through carefully. Above all, please take note of the "Safety" section on the first few pages. Please keep these operating instructions for later reference. Pass them on to any subsequent owner of the appliance. [. . . ] Turn the oven functions switch and the temperature selection switch to the zero position. Unplug the meat thermometer and remove the cooked food from the oven with the meat thermometer still in place. 92. 1 1 3 20 Caution: The meat thermometer is hot!There is a risk of burns when unplugging and pulling out the tip!The meat thermometer only starts to function from approx. 13 ºC. Operating Instructions Usage, Tables and Tips Baking Use the pizza & baking S, fan cooking U or conventional heat O oven function for baking. 1 Important!Cake Tins · Cake tins made of dark metal and coated tins are suitable for conventional heat O. · Light tins are also suitable for pizza & baking S and fan cooking U. Shelf Positions · When using pizza & baking S or conventional heat O is it only possible to bake on one level. · You can bake on up to 3 baking sheets simultaneously using fan cooking U: 1 Baking Sheet: 1 Cake Tin: Shelf Position 3 Shelf Position 5 2 Baking Sheets: Shelf Positions 2 and 5 3 Baking Sheets: Shelf Positions 1, 3 and 5 21 Operating Instructions General information · Please note that the shelf positions are counted from top to bottom. · Insert baking sheets with the bevelled edge to the front!· Slide the baking sheet to the rear wall. · Always place cakes in cake tins in the middle of the shelf. You can also bake two cakes simultaneously using pizza & baking S or conventional heat O. In this case place the tins side by side on the shelf. The cooking time is then increased only slightly. Notes on the Baking Tables In the tables you will find information on temperatures, cooking times and shelf positions for a selection of recipes. · Ranges are given for the temperature and cooking time since these are dependent on the mixture, quantity and cake tin used. · When baking several cakes on baking sheets or in cake tins, the cooking time can be 10-15 minutes longer. pizzas & baking, fruit cakes, etc. ) should be cooked on a maximum of two levels. · When using for the first time, we recommend setting the lower temperature, and only if necessary, e. g. if increased browning is required or the cooking time is too long, selecting a higher temperature. · If you cannot find any specific information for one of your own recipes, use information on a similar recipe for guidance. [. . . ] 611 899 660 Pizza & Baking Stoneware: H1. 2 x B34. 5 x D34. 5cm E-Nr. 944 189 008 Catalytic Set KTF, 4 piece E-Nr. 944 189 030 2 Side Strips, white for white kitchen units E-Nr. 611 898 700 Stainless Steel Cleaner for all stainless steel appliances E-Nr. [. . . ]

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