User manual AEG-ELECTROLUX BCC16E

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Manual abstract: user guide AEG-ELECTROLUX BCC16E

Detailed instructions for use are in the User's Guide.

[. . . ] Installation Environment concerns Warranty The following symbols are used in this user manual: Important information concerning your personal safety and information on how to avoid damaging the appliance. General information and tips Environmental information Subject to change without notice 4 Safety information SAFETY INFORMATION Before the installation and use, read this manual carefully: · For your personal safety and the safety of your property · For the respect of the environment · For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not responsible if incorrect installation or use results in damage. Children and vulnerable people safety · This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in safe way and understand the hazards involved. [. . . ] Use only when the oven function is set to set how long the oven operates. Use only when the oven function is set to set when the oven stops. You can use Duration and End at the same time (Time delay), if the appliance is to be activate and deactivate automatically later. Press again and again to switch between the clock functions. 12 Clock Functions To confirm settings of the clock functions use firmation. or wait 5 seconds for an automatic con- Setting the DURATION or END 1. Press again and again until the display shows or . · Put the deep pan in the oven at the necessary level. You can use the trivet to grill flat dishes in large quantities and to toast: · Put the trivet inside the deep pan so that the supports of the oven shelf point downwards. · Put the deep pan in the oven at the necessary level. ADDITIONAL FUNCTIONS Child safety You cannot activate the appliance on if the child safety device operates. Activating/Deactivating the child safety device: 1. Press and hold and at the same time for minimum 2 seconds. SAFE goes on/out (when you activate/deactivate the Child safety) the Temperature/Time display. Residual heat indicator Display shows the residual heat indicator after end of every cooking sessions when the temperature inside oven cavity is more then 40°C. Use Temperature knob to show the oven temperature on the display. Cooling fan When the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool. 0:10-0:20 0:20-0:30 0:20-0:30 0:15-0:20 2:00-2:30 0:30-0:50 0:20-0:40 0:20-0:30 True Fan Cooking Conventional Cooking True Fan Cooking Conventional Cooking 3 3 3 3 1601) 190-2101) 1401) 1701) 0:10-0:25 0:10-0:25 0:20-0:30 0:20-0:30 18 Helpful hints and tips Multileveled Baking Cakes/pastries/breads on baking trays True Fan Cooking Type of baking Cream puffs/Eclairs Dry streusel cake 1) Pre-heat the oven True Fan Cooking Temperature in °C 160-180 1) 150-160 3 levels - Shelf positions from bottom 2 levels 1/4 1/4 Time Hours:Mins. 0:25-0:45 0:30-0:45 Biscuits/small cakes/pastries/rolls True Fan Cooking 2 levels Short pastry biscuits Short bread/ Pastry Stripes Biscuits made with sponge mixture Biscuits made with egg white, meringues Macaroons Biscuits made with yeast dough Puff pastries Rolls Small cakes (20per tray) 1) Pre-heat the oven Type of baking True Fan Cooking 3 levels 1/3/5 1/3/5 - Shelf positions from bottom 1/4 1/4 1/4 1/4 1/4 1/4 1/4 1/4 1/4 Temperature in °C Time Hours:Mins. 0:20-0:40 0:25-0:50 0:25-0:40 2:10-2:50 0:40-1:20 0:30-0:60 0:30-0:50 0:30-0:55 0:25-0:40 150-160 140 160-170 80-100 100-120 160-170 170-180 1) 180 1501) Tips on baking Baking results The cake is not browned enough underneath The cake sinks (becomes soggy, lumpy, streaky) The cake sinks (becomes soggy, lumpy, streaky) The cake sinks (becomes soggy, lumpy, streaky) Possible cause Wrong oven level Oven temperature too high Baking time too short Too much liquid in the mixture Remedy Place cake lower Use a slightly lower setting Set a longer baking time. Baking times cannot be reduced by setting higher temperatures Use less liquid. Pay attention to mixing times, especially if using mixing machines Helpful hints and tips Baking results Cake is too dry Cake is too dry Cake browns unevenly Cake browns unevenly Cake does not cook in the baking time given Bakes and gratins Dish Pasta bake Lasagne Vegetables au gratin Baguettes topped with melted cheese Sweet bakes Fish bakes Stuffed vegetables Oven function Conventional Cooking Conventional Cooking Turbo Grilling or True Fan Cooking Turbo Grilling or True Fan Cooking Conventional Cooking Conventional Cooking Turbo Grilling or True Fan Cooking Shelf position 1 1 1 1 1 1 1 Temperature °C 180-200 180-200 160-170 160-170 180-200 180-200 160-170 Possible cause Oven temperature too low Baking time too long Oven temperature too high and baking time too short Mixture is unevenly distributed Temperature too low Remedy Set oven temperature higher Set a shorter baking time 19 Set a lower oven temperature and a longer baking time Spread the mixture evenly on the baking tray Use a slightly higher oven setting Time Hours:Mins. 0:45-1:00 0:25-0:40 0:15-0:30 0:15-0:30 0:40-0:60 0:30-1:00 0:30-1:00 Roasting Roasting dishes · Use heat-resistant ovenware to roast (please read the instructions of the manufacturer). · Large roasting joints can be roasted directly in the grill/roasting pan or on the wire shelf above the grill/roasting pan (If present). · Roast lean meats in a roasting tin with a lid. · All types of meat, that can be browned or have crackling, can be roasted in the roasting tin without the lid. Roasting with Turbo Grilling Beef Type of meat Pot roast Quantity 1-1. 5 kg Oven function Conventional Cooking Shelf position 1 Temperature °C 230 Time mins. 120-150 20 Helpful hints and tips Oven function Turbo Grilling Turbo Grilling Turbo Grilling Temperature °C 190-200 1) 180-190 1) 170-180 1) Type of meat Roast beef or fillet: rare Roast beef or fillet: medium Roast beef or fillet: well done 1) Pre-heat the oven Quantity per cm. of thickness Shelf position 1 1 1 Time mins. [. . . ] For more detailed information about recycling of this product, Warranty 31 please contact your local council, your household waste disposal service or the shop where you purchased the product. Packaging material The packaging material is environmentally-friendly and recyclable. Plastic parts are marked with international abbreviations such as PE, PS, etc. Dispose of the packaging material in the containers provided for this purpose at your local waste management facility. WARRANTY FOR SALES IN AUSTRALIA AND NEW ZEALAND This document sets out the terms and conditions of product warranties for Electrolux branded appliances. [. . . ]

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