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Detailed instructions for use are in the User's Guide.
[. . . ] Environment concerns
The following symbol are used in the text: Important informations concerning your personal safety and information on how to avoid damaging the appliance. Subject to change without notice
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Safety information
SAFETY INFORMATION
Before the installation and use, read this manual carefully: For your personal safety and the safety of your property For the respect of the environment For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not responsible if incorrect installation or use results in damage.
Children and vulnerable people safety
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in safe way and understand the hazards involved. [. . . ] 6) to the symbol and the thermostat knob (fig. Preheating of the oven is recommended until the thermostat indicator light switches off, to show the selected temperature has been reached in the center of the oven. This function is recommended for the foods needing highest cooking temperatures or in earthenware pots. When heating food from the bottom shelf turn the function knob to the symbol . With this type of cooking use one tray for optimal cooking. Forced convection baking , then turn the thermostat knob Turn the function knob (fig. With this function more than on tray may be used at the same time because hot air is forced by the fan around the food and between the trays . Also the temperature to be selected for cooking is 10-15% lower than the corresponding value for traditional baking and the action of the hot air will do more uniformly dried and crust your food. When using one tray only the lower runner is suggested to be used in order to be easily checked by the oven window without opening the door. Preheating time will be very short (15 minutes are sufficient also for very sensitive items such as soufflés or whisked sponges) and the more common foods may be cooked from a cold start. Cooking time This MULTIFUNCTION oven is engineered to offer you the best cooking way for the most common international foods. The acoustic signal stops on pressing the mode button. Press the + and - buttons together (for about 3 seconds) to return to manual mode. The pot symbol will appear on the display. Fully automatic mode Press on the selector button mode for about 3 seconds and lightly touch it several times until the message Dur appears on the display. Set the desired duration with the + / - buttons. Press on the selector button mode again and the message End will appear; set the desired cooking end time with the + / - buttons. The pot symbol appears when the time coincides with the required start time. At the end of the automatic programme, the acoustic signal sounds, the pot symbol goes off and the oven switches off. Press the mode button to stop the acoustic signal. Press the + and - buttons together for about 3 seconds to return to manual mode. The pot symbol will appear on the display.
WARNING! [. . . ] Easy access to the plug or the switch is ensured once the appliance is installed. Ensure that there is sufficient cable allowed for any subsequent removal of the unit.
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Installation Instructions
Fitting in modular cabinets
For proper operation of appliances fitted in modular cabinets, the cabinets must have suitable characteristics; given below are the dimensions of the oven and the compartment, and instructions for fitting and assembly (Fig. In conformity with the safety regulations, protection against contact with the electrical parts must be ensured by correct fitting of the appliance. All the parts ensuring protection, and even a covering panel (e. g. [. . . ]
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