User manual AEG-ELECTROLUX BP3003001M

[. . . ] And please pass it to any future owner of the appliance. We wish you much joy with your new appliance. CONTENTS SAFETY INFORMATION Children and vulnerable people safety General safety Installation Electrical connection Use Care and cleaning Risk of fire Pyrolytic cleaning Oven lamp Service centre Disposal of the appliance PRODUCT DESCRIPTION General overview Oven accessories BEFORE FIRST USE Initial Cleaning First connection to the mains Setting the time of day DAILY USE Activating and deactivating the appliance Oven Functions Display Buttons CLOCK FUNCTIONS Setting the DURATION or END Setting the MINUTE MINDER 2 3 3 3 4 4 4 5 5 5 5 5 6 6 7 7 7 7 8 8 Counter USING THE ACCESSORIES Installing the Oven Accessories Combi Tray ADDITIONAL FUNCTIONS Cooling fan Automatic switch-off HELPFUL HINTS AND TIPS Inner side of door Baking on one oven level: Multileveled Baking Tips on baking Roasting with Turbo Grill Preserving Drying CARE AND CLEANING Pyrolytic cleaning Shelf rails Oven lamp Oven door and glass panels WHAT TO DO IF. . . INSTALLATION DISPOSAL 11 11 11 12 12 13 13 13 13 13 16 16 17 21 21 22 22 23 23 24 25 26 28 8 8 9 9 9 10 10 GREAT BRITAIN & IRELAND - GUARANTEE/ CUSTOMER SERVICE 29 WWW. ELECTROLUX. COM 30 Subject to change without notice SAFETY INFORMATION Before the installation and use, read this manual carefully: · For your personal safety and the safety of your property Safety information · For the respect of the environment · For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. [. . . ] To set, change or control the time of day. Refer to 'Setting the time of day'. Use only when the oven function is set to set how long the oven operates. 10 Clock Functions SYMBOL FUNCTION END DESCRIPTION Use only when the oven function is set to set when the oven stops. You can use Duration and End at the same time (Time delay), if the appliance is to be activate and deactivate automatically later. Press again and again to switch between the clock functions. or wait 5 seconds for an automatic To confirm settings of the clock functions use confirmation. Setting the DURATION or END 1. Press again and again until the display shows or . A sound operates after the time ends for 2 minutes. or symbol and time setting flash in the display. Press any button or open the oven door to stop the sound. If you press of the END button during setting hours for DURATION function. , the appliance goes to setting When END function is activated the Timer/Residual heat indicator shows relation between Time of day and END time set. Setting the MINUTE MINDER Use to set a countdown (maximum 23:59 minutes) This function has no effect on the operation of the oven Set the function when the appliance is off: 1. 0:06-0:20 0:20-0:30 0:20-0:30 0:15-0:20 Short bread/ PasTrue Fan Cooking try Stripes Short bread/ Pastry Stripes Conventional Cooking Biscuits made with sponge mix- True Fan Cooking ture Pastries made with egg white, merungues Macaroons Biscuits made with yeast dough Rolls Rolls Small cakes (20per tray) Small cakes (20per tray) 1) Pre-heat the oven True Fan Cooking True Fan Cooking True Fan Cooking True Fan Cooking Conventional Cooking True Fan Cooking Conventional Cooking 3 3 3 3 3 3 3 80-100 100-120 150-160 1601) 1801) 1401) 1701) 2:00-2:30 0:30-0:60 0:20-0:40 0:20-0:35 0:20-0:35 0:20-0:30 0:20-0:30 16 Helpful hints and tips Multileveled Baking Cakes/pastries/breads on baking trays True Fan Cooking Type of baking Cream puffs/ Eclairs Dry streusel cake 1) Pre-heat the oven True Fan Cooking Temperature in °C 3 levels 160-180 1) 140-160 Shelf positions from bottom 2 levels 1/4 1/4 Time Hours:Mins. 0:35-0:60 0:30-0:60 Biscuits/small cakes/pastries/rolls True Fan Cooking Type of baking Short pastry biscuits Short bread/ Pastry Stripes Biscuits made with sponge mixture Biscuits made with egg white, meringues Macaroons Biscuits made with yeast dough Puff pastries Rolls Small cakes (20per tray) 1) Pre-heat the oven True Fan Cooking Temperature in °C 3 levels 1/3/5 1/3/5 150-160 140 160-170 Shelf positions from bottom 2 levels 1/4 1/4 1/4 Time Hours:Mins. 0:15-0:35 0:20-0:60 0:25-0:40 1/4 1/4 1/4 1/4 1/4 1/4 - 80-100 100-120 160-170 170-180 1) 160 1401) 2:10-2:50 0:40-1:20 0:30-0:60 0:30-0:50 0:30-0:55 0:25-0:40 Tips on baking Baking results The cake is not browned enough underneath The cake sinks (becomes soggy, lumpy, streaky) Possible cause Wrong oven level Oven temperature too high Remedy Place cake lower Use a slightly lower setting Helpful hints and tips Baking results The cake sinks (becomes soggy, lumpy, streaky) Possible cause Baking time too short Remedy 17 Set a longer baking time. Baking times cannot be reduced by setting higher temperatures Use less liquid. Pay attention to The cake sinks (becomes soggy, Too much liquid in the mixture mixing times, especially if using lumpy, streaky) mixing machines Cake is too dry Cake is too dry Cake browns unevenly Cake browns unevenly Cake does not cook in the baking time given Oven temperature too low Baking time too long Oven temperature too high and baking time too short Mixture is unevenly distributed Temperature too low Set oven temperature higher Set a shorter baking time Set a lower oven temperature and a longer baking time Spread the mixture evenly on the baking tray Use a slightly higher oven setting Temperature °C 180-200 180-200 160-170 160-170 180-200 180-200 160-170 Time Hours:Mins. 0:45-1:00 0:25-0:40 0:15-0:30 0:15-0:30 0:40-0:60 0:30-1:00 0:30-1:00 Bakes and gratins Dish Pasta bake Lasagne Vegetables au gratin Oven function Conventional Cooking Conventional Cooking Turbo Grill or True Fan Cooking Shelf position 1 1 1 1 1 1 1 Baguettes topped Turbo Grill or True with melted Fan Cooking cheese Sweet bakes Fish bakes Stuffed vegetables Conventional Cooking Conventional Cooking Turbo Grill or True Fan Cooking Roasting with Turbo Grill Beef Type of meat Pot roast Roast beef or fillet: rare Quantity 1-1. 5 kg per cm. of thickness Oven function Conventional Cooking Turbo Grill Shelf position 1 1 Temperature °C 230 190-200 1) Time mins. 120-150 5-6 18 Helpful hints and tips Oven function Turbo Grill Turbo Grill Temperature °C 180-190 1) 170-180 1) Type of meat Roast beef or fillet: medium Roast beef or fillet: well done 1) Pre-heat the oven Quantity per cm. of thickness Shelf position 1 1 Time mins. 6-8 8-10 Pork Type of meat Shoulder, neck, ham joint Chop, spare rib Meat loaf Porkknuckle (precooked) Quantity 1-1. 5 kg 1-1. 5 kg 750 g-1 kg 750 g-1 kg Oven function Turbo Grill Turbo Grill Turbo Grill Turbo Grill Shelf position 1 1 1 1 Temperature °C 160-180 170-180 160-170 150-170 Time mins. 90-120 60-90 50-60 90-120 Veal Type of meat Roast veal Knuckle of veal Quantity 1 kg 1. 5-2 kg Oven function Shelf position Turbo Grill Turbo Grill 1 1 Temperature °C 160-180 160-180 Time mins. [. . . ] Plastic parts are marked with international abbreviations such as PE, PS, etc. Dispose of the packaging material in the containers provided for this purpose at your local waste management facility. GREAT BRITAIN & IRELAND - Guarantee/Customer Service 29 GREAT BRITAIN & IRELAND - GUARANTEE/CUSTOMER SERVICE GB IE Standard guarantee conditions We, Electrolux, undertake that if within 12 months of the date of the purchase this Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: · Appliance has been correctly installed and used only on the electricity supply stated on the rating plate. · Appliance has been used for normal domestic purposes only, in accordance with manufacturer's instructions. · Appliance hasn't been serviced, maintained, repaired, taken apart or tampered with by person not authorised by us. [. . . ]