User manual AEG-ELECTROLUX D3100-5-M

[. . . ] COMPETENCE D3100-5 Built-in Electric Fanned Double Oven Installation and Operating Instructions 240 250 200 150 100 200 150 100 PERFEKT IN FORM UND FUNKTION IMPORTANT SAFETY INFORMATION These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. If you are unsure about any of the information in this book contact the Customer Care Department. Always support the grill pan when it is in the withdrawn or partially withdrawn position. [. . . ] Follow the temperatures recommended in the cooking chart. As a guide reduce temperatures by 20°C - 25°C for your own recipes, using a conventional oven. BATCH BAKING The fan oven cooks evenly on all shelf levels, especially useful when batch baking. USING VENTITHERM ® FAN OPERATED COOKING 12. 00 · · Turn the main oven selector to Ventitherm ® Fan Operated Cooking. Turn the main oven temperature control to the required setting. TO FIT THE MAIN OVEN SHELVES The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. THINGS TO NOTE · · · · · The oven light will illuminate. It may turn ON and OFF during use to show that the setting is being maintained. The cooling fan for the controls may operate after a time. If an automatic programme has been set, the oven fan and light do not come on until cooking begins. To remove a shelf slide the shelf towards you until the shelf stop is reached. Tilt shelf up at the front so that the stops clear the side supports. To install a shelf, reverse the above steps. Each shelf position has an upper and lower support wire, ensure the shelf is placed between these two support wires. 16 USING THE TELESCOPIC RUNNERS (where fitted) 1. Ensure the telescopic runners are pushed back into the oven cavity before fitting the shelf. Holding the front edge of the shelf with both hands, place the rear shelf forms over the telescopic runners. Slide the shelf into position, lifting slightly at the front so that the shelf locates into the retaining hooks. To remove, raise the front edge and withdraw the shelf. Ensure the shelf is positively located before using. Note: Should you wish to purchase a telescopic runner kit, this can be ordered from your local Service Force Centre by quoting part number (BAZ D02). RETAINING HOOK FORM HINTS AND TIPS · Arrange the shelves in the required positions before switching the oven ON. Shelf positions are counted from the bottom upwards. When cooking more than one dish in the fan oven, place dishes centrally on different shelves rather than cluster several dishes on one shelf, this will allow the heat to circulate freely for the best cooking results. When batch baking one type of food, e. g. Victoria sandwich cakes, those of similar size will be cooked in the same time. It is recommended that when baking larger quantities, the shelf positions should be evenly spaced to suit the load being cooked. [. . . ] Cut bared wires 10mm away from the end of the inner insulation. Where uninsulated Earth wires are used ensure they are suitably sheathed to leave 10mm bare wire to fit into the terminal. Clamp bare wires into the relevant terminal and check they are held by tugging each one in turn. Clamp the mains cable securely ensuring 5mm of the outer insulation is inside the terminal block and that the wires are not taught but not so slack as to cause any fouling. [. . . ]