User manual AEG-ELECTROLUX DU ETN1062H 1KOK

[. . . ] The hot oil in the frying pan might ignite due to overheating. The risk of self-ignition increases when the oil being used is dirty. it is extremely important to note that overheating can cause a fire. Never carry out any flambé cooking under the hood. [. . . ] The hood should be left on after cooking for about 15 minutes or until all the odours have disappeared. The control switches are located on the hoods front panel: the light switch switches the hood lamp on and off the motor switch switches the motor off Speed 1: Speed 1 push-button Speed 2: Speed 2 push-button Speed 3: Speed 3 push-button Best results are obtained by using a low speed for normal conditions and a high speed when odours are more concentrated. Turn the hood on a few minutes before you start cooking. The hood should be left on after cooking for about 15 minutes or until all the odours have disappeared. The control switches are located on the hoods front panel: AOFF ON push button Press once or more to obtain the function desired: ON: the hood switches on to the last speed selected. OFF: all the functions are switched off except the illumination. Speed selection push button (extraction power). Press this push button once or more to select the most suitable extraction speed (power) (1-2-3). The display shows the extraction power selected, signalling the saturation of the filters (F). The Intensive speed runs for 5 minutes: If the hood is on when the Intensive speed is activated, the hood reverts to previous speed after 5 minutes. If the hood is off when the Intensive speed is activated, the hood will be turned off after 5 minutes. The filter should be changed once a month. The grille should be cleaned with luke warm water and non-abrasive detergent when you change the filter. The grease filter can be ordered from your local Service Force Centre. opening the grille Open the latch and swing the grille downwards. To remove the grille, pull it forwards from the right and release it. Removing the filter Open the grille and remove the stops to take out the filter. The purpose of the grease filters is to absorb grease particles which form during cooking and it must always be used, either in the external extraction or internal re-circulation function. Attention: the metal grease filters must be removed and washed, either by hand or in the dishwasher, every four weeks. Removing the metal grease filter First pull the latches backwards (a), then extract the grille outwards (b). Hand washing Soak grease filters for about one hour in hot water with a greaseloosening cleaner, then rinse off thoroughly with hot water. Refit the grease filters when they are dry. [. . . ] Check that a fan speed has been selected Check that: The fan speed is set high enough for the task. The kitchen is adequately vented to allow the entry of fresh air. Turn off the hob and then wait for the device to reset. If the hood has been installed below the heights indicated in the installation instructions the motor will cut-out frequently which will damage the hood. [. . . ]