User manual AEG-ELECTROLUX EDH97960W

[. . . ] 6 Using the Rings. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Using the Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Cleaning and Care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] Baking table Baking on one oven level Type of baking Baking in tins Ring cake or brioche Madeira cake/fruit cakes Sponge cake Sponge cake Flan base - short pastry Flan base - sponge mixture Apple pie Apple pie (2tins Ø20cm, diagonally off set) · 3 When frozen foods are used the trays in- · · · If baking cakes on baking trays or in tins on more than one level, baking time may be extended by 10-15 minutes. Moist recipes (for example, pizzas, fruit flans, etc. ) are baked on one level. Cakes and pastries at different heights may brown at an uneven rate at first. If this occurs, please do not change the temperature setting. Different rates of browning even out as baking progresses. Your new oven may bake or roast differently to your previous appliance. So adapt your normal settings (temperature, cooking times) and oven shelf levels to the recommendations in the following tables. be switched off about 10 minutes before the end of baking time, to make use of the residual heat. Unless otherwise stated, the values given in the tables assume that cooking is started with the oven cold. 2 With longer baking times, the oven can Oven function Oven level 1 1 1 1 3 3 1 1 Temperature °C 150-160 140-160 140 160 170-1801) 150-170 170-190 160 Time Mins. 50-60 60-80 30-40 30-40 20-25 25-30 50-60 60-80 Convection with ring heating element Convection with ring heating element Convection with ring heating element Conventional Convection with ring heating element Convection with ring heating element Conventional Convection with ring heating element electrolux 13 Type of baking Apple pie (2tins Ø20cm, diagonally off set) Savoury flan (e. (Please read the manufacturer's instructions. ) · For all lean meats, we recommend roasting these in a roasting tin or dish with a lid. · All types of meat, that can be browned or have crackling, can be roasted in a roasting tin or dish without a lid. 3 Tips on using the Roasting Table · · · · · The information given in the following table is for guidance only. in mins. Cleaning and Care 1 Warning: First switch off the appliance Warning: For safety reasons, do not clean the appliance with steam blasters or highpressure cleaners. Attention: Do not use any corrosive cleaning fluids, sharp objects or stain removers. · and let it cool down before carrying out any cleaning. Please do not use scouring agents and abrasive sponges. Oven Interior Cleaning The walls that have a catalytic coating are self-cleaning. They absorb splashes of fat while the oven is in use. To support this self-cleaning process, we recommend heating the oven without any food at regular intervals. Remove all slide-in items from the oven. Wipe off any remaining soiling with a soft damp sponge. Do not clean the glass oven door with abrasive fluids or metal scrapers, which could scratch the surface. The glass could crack and shatter. Outside of the appliance · Wipe the front of the appliance with a soft cloth and a solution of hot water and washing up liquid. For metal fronts, use normal commercially available cleaning agents. 1 Important!Do not use oven sprays or abrasive cleaners. Do not use soap or other cleaning agents. Doing so can damage the catalytic surface. · 22 electrolux 3 Over time the catalytic coating can discolour slightly. [. . . ] a) Install the hotplates according to the installation instruction no. 374307900/ 374307901 so that the hotplate socket connections can be carried out before the cooker is inserted. Make sure the correct socket connections are used. A seperate earthing is not required electrolux 29 1. Opening the terminal box (detail D). 2. 6. Open the catch on the cord grip (detail E). [. . . ]