User manual AEG-ELECTROLUX EFR0563C

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Manual abstract: user guide AEG-ELECTROLUX EFR0563C

Detailed instructions for use are in the User's Guide.

[. . . ] Make sure that the power plug is not squashed or damaged by the back of the fridge/freezer. - A damaged power plug may overheat and cause a fire. Do not place heavy articles or the fridge/freezer itself on the power cord. - There is a risk of a short circuit and fire. [. . . ] 11. Door gasket Door compartment Condenser Air circulation Compressor 5 Using the Appliance Before Use Remove all securing tapes. Wash the inside of the appliance with lukewarm water with a little bicarbonate of soda added (5 ml to 0, 5 litre of water). Do not use soap or detergent as the smell may linger. Do not use detergents, abrasive powders, highly perfumed cleaning products, wax polishes or products containing alcohol. Allow the appliance to stand for 2 hrs after installation. Plug in the appliance and switch on at the mains supply. Turn the thermostat control knob to the required setting. A setting of 4 is usually suitable for normal operation (see thermostat control). Leave the appliance for approximately 4 hours for the correct temperature to be reached before placing food inside. F To Start the Appliance Controlling the temperature, setting The thermostatic controller interrupts the operation of the appliance automatically for more or less time depending on the setting then restarts it assuring the required temperature. Turning the control button towards the bigger numbers cooling becomes more and more intensive. In the ice-making compartment can be reached -2 °C or lower temperature if the knob of the thermostatic control is set according to following table: Ambient temperature from 10 °C to 16 °C from 16 °C to 25 °C from 25 °C to 32 °C from 32 °C to 38 °C Thermostat setting 1 1-2 2-3 3-4 In this case the temperature starting automatically in the fresh food compartment is about +5 °C or below. are suitable for quick chill of big quantity goods. The temperature coming about in the refrigerator is effected by not only the position of the thermostatic control but the ambient temperature, frequency of door openings and the quantity of food put into it newly etc. 7 position - in case of increased demand e. g. during heatwaves without disconnecting continuous operation can occur. This does not cause damages to the appliance. 11. Suggested storage locations for different types of food produce: Storing frozen foods, making ice and ice-cream. Confectionery, ready-cooked foods Foods in dishes Opened cans Milk, dairy products Fresh meat, cold cuts, sausages, etc. Fruits, vegetables, salads Cheese, butter Eggs Bottles, drinks 10. Yoghurt, sour cream Storage Shelf The shelf inside the appliance has a flap on the left side that makes storing large sized bottles possible. The door shelves taken out of appliance can be used for serving foods (fruit, salads, etc. ) The Ice-making Compartment This compartment is suitable for the storing of commercially frozen food and for making and storing ice cubes. Hints & Tips Food Storage To obtain the best results from your appliance neither hot foods nor liquids which may evaporate, should be placed in the refrigerator. Keep the time between buying chilled food and placing it in your fridge as short as possible. [. . . ] Energy use is affected by the ambient temperature. The appliance should therefore: not be installed next to radiators, cookers or other sources of heat only be installed at a location where the ambient temperature corresponds to the climate classification, for which the appliance is designed. The climate classification can be found on the data plate. The following table shows which ambient temperature is correct for each climate classification: Climate Classification SN N ST Ambient Temperature +10 to +32 °C +16 to +32 °C +18 to +38 °C Cleaning Clean the accessories and the inside of the appliance with warm water and bicarbonate of soda (5 ml to 0. 5 litres of water). [. . . ]

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