User manual AEG-ELECTROLUX EHG30235X

[. . . ] English Important safety information These warnings are provided in the interest of safety. You MUST read them carefully before installing or using the appliance. It is very important that this instruction book should be kept safely for future consultation. If the appliance should be sold or given to another person, please ensure that the booklet goes together with it, so that the new owner can know of the functions of the machine and also be aware of the warnings. About Installation, Cleaning and Maintenance · It is mandatory that all operations required for the installation are carried out by a qualified or competent person, in accordance with existing rules and regulations. [. . . ] The hob is best cleaned whilst it is still warm, as spillage can be removed more easily than if it is left to cool. This appliance cannot be cleaned with steam or with a steam cleaning machine. General cleaning Wash the enamelled components with warm soapy water. Never use abrasive cleaners Frequently wash the "caps" and the "crowns" with hot soapy water, carefully taking away any built-up of food. Regularly wipe over the hob top using a soft cloth weel wrung out in warm water to which a little liquid detergent has been added. Avoid the use of the following: - household detergent and bleaches; - impregnated pads unsuitable for non-stick saucepans; - steel wool pads; - bath/sink stain removers. Should the hob top become heavily soiled, it is recommended that a proper cleaning product is used. Fig. 3 The Pan supports The pan supports can be removed from the hob to allow a better cleaning. If the marks are particularly difficult to remove, use common non-abrasive cleaners or specific products. After cleaning, make sure that the pan supports are correctly positioned. Pay attention when replacing the pan supports in order to avoid damaging the hob top. Avoid placing the cast iron pan support on the hob surface in order to avoid damaging or scratching it. The Burners The burner caps and crowns can be removed for cleaning. Wash the burner caps and crowns using hot soapy water, and remove marks with a mild paste cleaner. A well moistened soap impregnated steel wool pad can be used with caution, if the marks are particularly difficult to remove. After cleaning, be sure to wipe dry with a soft cloth. Periodic Maintenance Periodically ask your local Service Centre to check the conditions of the gas supply pipe and the pressure adjuster, if fitted. 76 Instruction for the Installer # # # # The following instructions about installation and maintenance must be carried out by qualified personnel in compliance with the regulation in force. The appliance must be electrically disconnected before all interventions. If any electric supply to the appliance is required to carry out the work, ensure all the necessary precautions are followed. The side walls of the unit in which the hob is going to be installed, must not exceed the height of the working top. Avoid installing the appliance in the proximity of inflammable materials (e. g. curtains, tea towels etc. ). THE MANUFACTURER WILL NOT ACCEPT LIABILITY, SHOULD ANY OF THE OTHER SAFETY INSTRUCTIONS INCORPORATED IN THIS BOOK OR THE REGULATION IN FORCE BE IGNORED. Technical Data Gas Burners Rating Rapid Burner 3, 0 kW (Natural gas) - 2, 8 kW (Liquid gas) Auxiliary Burner Appliance Class Category Electric supply 1, 0 kW 3 II2H3+ 230 V ~ 50 Hz Natural Gas 20 mbar G 1/2" Setting Gas connection Hob recess dimensions Length Width 490 mm 270 mm 77 Electrical connection The appliance is arranged to operate on a 230 V singlephase power supply. Connection must be made in compliance with current standards and regulations. Before carrying out the connection, make sure: 1) the limiter valve and the electrical system can take the appliance load (refer to the serial no. plate); 2) the supply system is equipped with an efficient earth connection in compliance with current standards; 3) the socket or omnipolar switch used are easily accessible with the appliance installed. [. . . ] 2) Place the hob in the cut out, taking care that it is centred. 3) Fix the hob with the relevant screws (Fig. The traction of the screws is able to trace the sealing, any excess of which can be easily removed. The edge of the hob forms a double labyrinth seal which provides a total guarantee against infiltration of liquids. [. . . ]