User manual AEG-ELECTROLUX EHG6835X

[. . . ] operating instructions P Upute za uporabu RU KZ EE LV LT EN UA HR Gas Hob Kuhala EHG 6415 EHG 6835 EHG 6833 2 electrolux electrolux 3 Welcome to the world of Electrolux Thank you for choosing a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable. You find some examples on the cover in this manual. Please take a few minutes to study this manual so that you can take advantage of the benefits of your new machine. [. . . ] · Make sure pots do not protrude over the edges of the cooktop and that they are centrally positioned on the rings in order to obtain lower gas consumption. · Do not place unstable or deformed pots on the rings: they could tip over or spill their contents, causing accidents. · Pots must not enter the control zone. · If the control knobs become difficult to turn, please contact your local Service Force Centre. · As soon as a liquid starts boiling, turn down the flame so that it will barely keep the liquid simmering. electrolux 9 Cleaning and Mainteinance Disconnect the appliance from the electrical supply, before carrying out any cleaning or manteinance work. The hob is best cleaned whilst it is still warm, as spillage can be removed more easily than if it is left to cool. This appliance cannot be cleaned with steam or with a steam cleaning machine. The burners " " " " The burner caps and crowns can be removed for cleaning. Wash the burners taps and crowns using hot soapy water, and remove marks with a mild paste cleaner. A well moistened soap impregnated steel wool pad can be used with caution, if the marks are particularly difficult to remove. After cleaning, be sure to wipe dry with a soft cloth. Frequently wash the "caps" and the "crowns" with hot soapy water, carefully taking away any built-up of food. After cleaning, make sure that the pan supports are correctly positioned. To make burners work properly, ensure that pan supports are placed in a way that the arms are centred upon the burner as shown in the picture. Pay attention when replacing the pan supports in order to avoid damaging the hob top. YES The pan supports " NO " " 10 electrolux Hobs with cast iron pan supports: after cleaning, place the pan supports back on their position. The Hob Top " " " Regularly wipe over the hob top using a soft cloth well wrung out in warm water to which a little wasing up liquid has been added. Avoid the use of the following: - household detergent and bleaches; - impregnated pads unsuitable for non-stick saucepans; - steel wool pads; - bath/sink stain removers. Should the hob top become heavily soiled, the following products are recommended: - For stainless steel hobs use a proprietary stainless steel cleaner. - For other hobs use Hob Brite or Bar Keepers Friend. Do not leave acid or alkaline substances (e. g. vinegar, salt, lemon juice, etc. ) on the cooktop. A B C D - Burner cap - Burner crown - Ignition candle - Thermocouple Triple Crown Burner (EHG 6833 -EHG 6835) A B D C The Ignition electrode The electric ignition is obtained through a ceramic electrode with a metal electrode (Fig - C). If using flexible metallic pipes, be careful they do not come in contact with mobile parts or they are not squeezed. Use the same attention when the hob is combinated with an oven. 14 electrolux IMPORTANT - To ensure a correct operation, a savingof energy and the long life of the appliance, the voltage pressure of the appliance must correspond to the recommended values. The adjustable connection is fixed to the comprehensive ramp by means of a threaded nut G 1/2". [. . . ] The edge of the cut out must have a minimum distance from the rear wall of 55 mm. If there are side walls, or sides of the furniture unit near the hob, the cut out edges must have a minimum distance of 150 mm. Hanging forniture units or hoods must be placed at 650 mm. Fitting the hob to the worktop Carry out the building in of the hob as follows: 1. [. . . ]