User manual AEG-ELECTROLUX EHP601K

[. . . ] · Do not place or store flammable liquids, highly inflammable materials or fusible objects (e. g. plastic film, plastic, aluminium) on or near the appliance. How to avoid damage to the appliance · The ceramic glass can be damaged by objects falling onto it. · The edge of the ceramic glass can be damaged by being knocked by the cookware. · Cookware made of cast iron, cast aluminium or with damaged bottoms can scratch the ceramic glass if pushed across the surface. [. . . ] When boiling water/searing food, select a high heat setting. As soon as steam forms or the fat or oil is hot, set a lower heat setting. To end the cooking process, turn to the Off position. 6 Tips on cooking and frying 3 Information about acrylamides According to the latest scientific research, intensive browning of food, especially in products containing starch, may present a health risk due to acrylamide. Therefore we recommend cooking at low temperatures and not browning foods too much. Cookware · You can recognise good cookware from the bottoms of the pans. The bottom should be as thick and flat as possible. · Cookware made of enamelled steel or with aluminium or copper bottoms can leave discolourations on the ceramic glass surface which are difficult or impossible to remove. Energy saving 2 2 2 2 Always place cookware on the cooking zone before it is switched on. If possible, always place lids on the pans. Switch cooking zones off before the end of the cooking time, to take advantage of residual heat. Bottom of pans and cooking zones should be the same size. 7 Examples of cooking applications The information given in the following table is for guidance only. Heat setting 0 1 Keeping food warm Melting Solidifying 3-5 Simmering Steaming Braising Cooking process suitable for Residual heat setting, Off position Keeping cooked foods warm Hollandaise sauce, melting butter, chocolate, gelatine Fluffy omelettes, baked eggs Simmering rice and milk-based dishes Heating up ready-cooked meals Steaming vegetables, fish Braising meat Steaming potatoes 5-7 Boiling Cooking larger quantities of food, stews and soups Gentle frying Frying escalope, veal cordon bleu, cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts Hash browns, loin steaks, steaks, Flädle (pancakes for garnishing soup) 60-150 mins. Cover Stir occasionally Cook with lid on Add at least twice as much liquid as rice, stir milk dishes part way through cooking With vegetables add only a little liquid (a few tablespoons) Use only a little liquid, e. ¼ l water for 750 g of potatoes Up to 3 l liquid plus ingredients Cook time Tips/Hints 1-3 4-6 20-45 mins. 20-60 mins. 8-9 as required Turn halfway through cooking 10-11 Heavy frying Boiling Searing Deep frying 5-15 mins. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product. W 10 Installation Instructions Safety instructions The laws, ordinances, directives and standards in force in the country of use are to be followed (safety regulations, proper recycling in accordance with the regulations, etc. ) Installation may only be carried out by a qualified electrician. The minimum distances to other appliances and units are to be observed. A protective floor must be installed under the appliance. The cut surfaces of the worktop are to be protected against moisture using a suitable sealant. The sealant seals the appliance to the work top with no gap. The sealant seals the appliance to the work top with no gap. Do not use silicon sealant between the appliance and the work top. Avoid installing the appliance next to doors and under windows. Otherwise hot cookware may be knocked off the rings when doors and windows are opened. 1 WARNING!Risk of injury · · · · The electrical mains terminal is live. Ensure anti-shock protection through correct installation by a qualified electrician. [. . . ] France Germany Italy Sweden UK Senlis Nürnberg Pordernone Stockholm Luton +33 (0) 3 44 62 20 13 +49 (0) 800 234 7378 +39 (0) 800 11 7511 +46 (0) 20 78 77 50 +44 (0) 8705 950 950 Exclusions This guarantee does not cover: · Damage or calls resulting from transportation, improper use or neglect, the replacement of any light bulbs or removable parts of glass or plastic. · Costs incurred for calls to put right an appliance which is improperly installed or calls to appliances outside the United Kingdom. · Appliances found to be in use within a commercial environment, plus those which are subject to rental agreements. · Products of Electrolux manufacture which are not marketed by Electrolux. European Guarantee If you should move to another country within Europe then your guarantee moves with you to your new home subject to the following qualifications: · The guarantee starts from the date you first purchased your product. [. . . ]