User manual AEG-ELECTROLUX EHS60020K 68P

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Manual abstract: user guide AEG-ELECTROLUX EHS60020K 68P

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[. . . ] user manual Ceramic glass hob EHS 60020 K We were thinking of you when we made this product electrolux 3 Welcome to the world of Electrolux Thank you for choosing a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable. You will find some examples on the cover in this manual. Please take a few minutes to study this manual so that you can take advantage of the benefits of your new machine. [. . . ] 10 seconds, the cooking surface is automatically switched off. ER03 flashes on the display or changes to if there is still residual heat. If all cooking zones are switched off, the cooking surface automatically switches itself off after approx. a wet cloth) or liquid boiling over onto the control panel switches all cooking zones off. Cooking zones If one of the cooking zones is not switched off after a certain time, or if the heat setting is not modified, the relevant cooking zone switches off automatically. Heat setting 1-2 3-4 5 6-9 Switches off after 6 hours 5 hours 4 hours 1. 5 hours 12 electrolux tips on cooking and frying Tips on cooking and frying Information about acrylamides According to the latest scientific research, intensive browning of food, especially in products containing starch, may present a health risk due to acrylamide. Therefore we recommend cooking at low temperatures and not browning foods too much. Cookware You can recognise good cookware from the bottoms of the pans. The bottom should be as thick and flat as possible. Cookware made of enamelled steel or with aluminium or copper bottoms can leave discolourations on the ceramic glass surface which are difficult or impossible to remove. tips on cooking and frying electrolux 13 Energy saving Always place cookware on the cooking zone before it is switched on. If possible, always place lids on the pans. Switch cooking zones off before the end of the cooking time, to take advantage of residual heat. Bottom of pans and cooking zones should be the same size. 14 electrolux tips on cooking and frying Examples of cooking applications The information given in the following table is for guidance only. Heat setting 0 1 Keeping food warm Melting 1-2 Solidifying 2-3 Simmering Steaming Braising Cooking process suitable for Residual heat setting, Off position Keeping cooked foods warm Hollandaise sauce, melting butter, chocolate, gelatine Cook time Tips/Hints as required Cover 5-25 mins. Stir occasionally Cook with lid on Add at least twice as much liquid as rice, stir milk dishes part way through cooking With vegetables add only a little liquid (a few tablespoons) Use only a little liquid, e. l water for 750 g of potatoes Fluffy omelettes, baked eggs 10-40 mins. Simmering rice and milkbased dishes Heating up ready-cooked meals Steaming vegetables, fish Braising meat Steaming potatoes 25-50 mins. 3-4 20-45 mins. 20-60 mins. 4-5 Boiling Cooking larger quantities of Up to 3 l liquid plus ingre60-150 mins. food, stews and soups dients 6-7 Gentle frying Heavy frying Frying escalope, veal cordon bleu, cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts Hash browns, loin steaks, steaks, Fldle (pancakes for garnishing soup) as required Turn halfway through cooking Turn halfway through cooking 7-8 5-15 mins. per pan 9 Boiling Searing Boiling large quantities of water, cooking pasta, searing meat (goulash, Deep frypot roast), deep frying chips ing cleaning and care electrolux 15 Cleaning and care Take care!Risk of burns from residual heat. Important Sharp objects and abrasive cleaning materials will damage the appliance. Clean with water and washing up liquid. Important Residues from cleaning agents will damage the appliance. Remove residues with water and washing up liquid. 16 electrolux cleaning and care Cleaning the appliance after each use 1. Wipe the appliance with a damp cloth and a little washing up liquid. Rub the appliance dry using a clean cloth. Place the scraper on the glass ceramic surface at an angle. Remove residues by sliding the blade over the surface. Wipe the appliance with a damp cloth and a little washing up liquid. [. . . ] Home visits are made between 8. 30am and 5. 30pm Monday to Friday. Visits may be available outside these hours in which case a premium will be charged. Exclusions This guarantee does not cover: Damage or calls resulting from transportation, improper use or neglect, the replacement of any light bulbs or removable parts of glass or plastic. Costs incurred for calls to put right an appliance which is improperly installed or calls to appliances outside the United Kingdom. [. . . ]

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