User manual AEG-ELECTROLUX EHS90260X 64O

[. . . ] user manual Ceramic glass hob EHS 90260 X We were thinking of you when we made this product electrolux 3 Welcome to the world of Electrolux Thank you for choosing a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable. You will find some examples on the cover in this manual. Please take a few minutes to study this manual so that you can take advantage of the benefits of your new machine. [. . . ] Switching off the Timer function Step 1. Control panel Select a cooking zone Display Pilot light of the selected cooking zone flashes more quickly. Remaining time is displayed 2. Touch for the cooking The remaining time counts down to 00. zone selected and Simultaneoulsy touch for the cooking zone selected 00 is displayed. The pilot light goes out. The Timer function for the selected cooking zone is switched off. Control panel field Display Select cooking zone Pilot light of the cooking zone selected flashes faster The time remaining is displayed Touch or for the cooking zone selected 01 to 99 minutes 2. After a few seconds the pilot light flashes more slowly. The time counts down. 18 electrolux operating the appliance Displaying the time remaining for a cooking zone Step 1. Control panel field Display Select cooking zone Pilot light of the cooking zone selected flashes faster The time remaining is displayed After a few seconds the pilot light flashes more slowly. Heat setting 0 V Keeping food warm Melting 1-2 Solidifying 2-3 Simmering Steaming Braising Cooking process suitable for Residual heat, Off position Keeping cooked foods warm Hollandaise sauce, melting butter, chocolate, gelatine Fluffy omelettes, baked eggs Simmering rice and milkbased dishes Heating up ready-cooked meals Steaming vegetables, fish Braising meat Steaming potatoes Cook time Tips/Hints as required Cover 5-25 mins. 10-40 mins. Stir occasionally Cook with lid on Add at least twice as much liquid as rice, stir milk dishes part way through cooking With vegetables add only a little liquid (a few tablespoons) Use only a little liquid, e. l water for 750 g of potatoes Up to 3 l liquid plus ingredients Turn halfway through cooking Turn halfway through cooking 25-50 mins. 3-4 20-45 mins. 20-60 mins. 60-150 mins. 4-5 Boiling Cooking larger quantities of food, stews and soups 6-7 Gentle frying Heavy frying Boiling Searing Deep frying Frying escalope, veal cordon bleu, cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts Hash browns, loin steaks, steaks, Fldle (pancakes for garnishing soup) as required 7-8 5-15 mins. per pan 9 Boiling large quantities of water, cooking pasta, searing meat (goulash, pot roast), deep frying chips cleaning and care electrolux 23 Cleaning and care Take care!Risk of burns from residual heat. Important Sharp objects and abrasive cleaning materials will damage the appliance. Clean with water and washing up liquid. Important Residues from cleaning agents will damage the appliance. Remove residues with water and washing up liquid. 24 electrolux cleaning and care Cleaning the appliance after each use 1. Wipe the appliance with a damp cloth and a little washing up liquid. Rub the appliance dry using a clean cloth. Place the scraper on the glass ceramic surface at an angle. Remove residues by sliding the blade over the surface. Wipe the appliance with a damp cloth and a little washing up liquid. Rub the appliance dry using a clean cloth. [. . . ] Electrolux Service Force Centre must undertake all service work under this guarantee Any appliance or defective part replaced shall become the Company's property. This guarantee is in addition to your statutory and other legal rights. Exclusions Damage or calls resulting from transportation, improper use or neglect, the replacement of any light bulbs or removable parts of glass or plastic. Costs incurred for calls to put right an appliance which is improperly installed or calls to appliances outside the United Kingdom. Appliances found to be in use within a commercial environment, plus those which are subject to rental agreements. [. . . ]