User manual AEG-ELECTROLUX EHT798X

[. . . ] Poor ventilation creates a lack of oxygen. Make sure the appliance is fed with the type of gas specified on the special sticker located near the gas connection pipe. The use of a gas cooking appliance produces heat and humidity in the room where it is installed. Ensure good ventilation in the room by keeping air inlets open and efficient, or install an extractor hood with exhaust flue. [. . . ] Prolonged cooking with potstones, earthenware pans or cast-iron plates is inadvisable. Also, do not use aluminium foil to protect the top during use. 22 For correct use of the rings To ensure lower gas consumption and better efficiency, only use flat bottom recipients of suitable size for the rings, as given in the table at the foot of the page. Also, as soon as a liquid starts to boil, lower the flame enough to keep it on the boil. Burner Triple crown Medium (semirapid) Small (auxiliary) min diameter 160 mm. 160 mm. Cleaning and maintenance Before carrying out any operation, disconnect the appliance from the power supply and allow it to cool. General cleaning Clean the enamelled parts with lukewarm water and detergent; do not use abrasive products which could damage them. Clean the flame spreader and caps frequently with boiling water and detergent, making sure to remove all deposits. The worktop grates can be placed in a dishwasher. For stubborn stains, use normal non-abrasive detergents or specific products, readily available on the market. DO NOT use scouring pads, steel wool or acids. Automatic ring lighting is ensured by the presence of a ceramic igniter plug and a metal electrode (Fig. Carefully clean these parts of the top periodically. Also, to prevent difficulty in lighting, make sure the burner cap holes are not clogged. (The installer must comply with the current standards). The air must flow into the room through openings made in the external walls . These openings must have a free open section of at least 100 cm2 . This opening must be located near the floor, preferably on the opposite side to fume extraction, and be made in such a way that it is not obstructed from the inside or outside. 25 If the opening cannot be made in the room where the appliance is installed, the necessary air can come from and adjacent room, provided: · it is not a bedroom or a dangerous environment; · it is not in depression; · the ventilation between the room where the appliance is installed and the adjacent room is ensured by means of permanent openings. Connection Make the connection to the gas system using a rigid metal pipe and fittings complying with Standard, or with a s/steel flexible tube complying with Standard`, limited to those not longer than 2 m. When using flexible metal tubes make sure they are not in contact with movable parts or squashed. Pay the same attention also when an oven and top combination is provided for. The gas inlet union for the appliances is 1/2" cylindrical male thread. Make the connection, avoiding any kind of stress on the appliance. IMPORTANT · After installation, always check the perfect seal of all unions using a soapy solution. Never carry out this check with a flame. Fume exhaust Gas cooking appliances must exhaust the fumes through hoods directly connected to flues or directly to the outside. If a hood cannot be installed, it is necessary to use electric exhaust fans applied to the external wall or the window of the room, provided conditions exist so that the opening for ventilation can be increased in proportion to the performance of the electric fan. [. . . ] Light the burner as previously described. Adjust the by-pass pin indicated in Fig. · When converting from natural gas to LPG, screw down the by-pass pin clockwise. · When converting from LPG to natural gas, unscrew the by-pass pin 1/4 turn (approx. ). [. . . ]