User manual AEG-ELECTROLUX EKC6051BOX

[. . . ] Check your appliance for any transport damage. If your appliance is damaged, contact your supplier. It is dangerous to modify, or attempt to modify, the characteristics of this appliance. This appliance cannot be positioned on a base. [. . . ] When the power is restored, the numbers in the display will flash, and the clock/timer has to be reset. After the setting is carried out, wait for 5 seconds: the "Cooking Duration" pilot will come on and the display will lamp revert to the time of day. When cooking time is over, the oven will be switched off automatically and an acoustic alarm will be heard, while the pilot lamp will start flashing. turn the oven function and the thermostat control knob to zero. To switch off the acoustic alarm, press any button. NOTE: turning the acoustic alarm off will reset the oven to manual, and if the oven function and the thermostat knobs are not set to zero the oven will start to heat again. After 5 seconds the pilot lamp will go out and the display will revert to the time of day. 12 electrolux "End of cooking" function With this function, you can set the oven to switch off automatically when a programmed end of cooking time is over. After the setting is carried out, wait for 5 seconds: will come on the "End of cooking" pilot lamp and the display will revert to the time of day. When cooking time is over, the oven will be switched off automatically and an acoustic alarm will be heard, and the pilot lamp will start flashing. turn the oven function and the thermostat control knob to zero. Once the cooking has been started, keep the oven door closed during all the cooking time, and check the cooking results through the oven door glass. Hints and Tips on grilling If you need to grill meat or fish, place them directly on the shelf after spreading a little oil on them. In the grill function, heat comes only from the top element. Therefore, you need to adjust the cooking level depending on meat or fish's thickness. Always remember to place the dripping pan in the lower position with some water in it. Which affects the way they transmit heat to the food inside them. a Aluminium , earthenware , oven glassware and bright shiny utensils reduce cooking and base browning. B Enamelled cast iron, anodized aluminium, aluminium with non-stick interior and coloured exterior and dark, heavy utensils increase cooking and base browning. Hints and Tips on Cooking Fish and Meat You can place meat in oven proof dishes, or directly on the oven shelf. In this case, remember to place the drip tray in the first To open the oven door, always hold the handle in the centre. Cooking times in the tables do not include pre-heating. [. . . ] the appliance cannot positioned on a base. Be Levelling The appliance is provided with adjustable small feet placed in the back and front corners od the base. By adjusting the small feet it is possible to change the height of the appliance so as to ensure a better levelling with other surfaces and a uniform distribution of the liquids contained in pans or pots (see diagram). Prior to making the electric al connection, make sure that: The protection fuse and the domestic wire system are suitable to carry the total electric load of the oven (see rating plate). [. . . ]