User manual AEG-ELECTROLUX EKC60752X 230V

[. . . ] user manual Cooker EKC60752 Welcome to the world of Electrolux You've chosen a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. Electrolux ambition is to offer a wide variety of quality products that would make your life even more comfortable. You can look at some examples on the cover in this manual. But now it's time to study this manual and start using and enjoying the benefits from your new machine. [. . . ] Re-setting continues by setting or in the Timer area. When the set cooking time is reached, the cooking zone is switched off automatically, an acoustic signal sounds for two minutes and the Timer display flashes . Press the Timer area to turn off the signal. For faster setting, press or until the desired figure is reached or If you press first on the Timer ~ 1 sec. setting area , the time setting starts at 99 minutes. If you press first on the Timer setting area , the time setting starts at 1 minute. 29 Switching off the automatic switch-off earlier There are two possible ways to switch off the automatic switch-off earlier: SWITCH OFF THE COOKING ZONE AND THE Re-set the desired cooking zone to zero TIMER AT THE SAME TIME. with . The cooking zone and Timer are disengaged. THE TIMER IS DISENGAGED - THE COOKING ZONE REMAINS ACTIVE 1. Choose the desired cooking zone with the Timer . The associated control lamp then flashes more rapidly. Only the Timer is switched off, while the cooking zones remain active. Signal clock The hob must be connected but no cooking zones may be switched on. Press the Timer area . The Timer display shows 2. Set the desired time with the Timer setting area or . After a few seconds the signal clock is activated and the remaining cooking time is shown. Press the Timer area to alter the residual cooking time and change the time with the Timer setting area or . After the set time has expired, an acoustic signal is heard and the Timer display flashes . to turn off 30 Lock/unlock the touch area (THE OVEN TOUCH AREA IS ALSO LOCKED) At any time during cooking, the touch area, with the exception of the On/Off area, is locked to prevent a change of the settings, for example when drying the hob. The display shows during locking and later shows the setting again. this is shown again if attempts are made to change set values when the cooking zone area is locked. ~ 1 sec. 2. To remove the function lock again, press "Function lock" about one second. again for the symbol goes out and the earlier heating setting is shown again. If the hob is switched off, the function lock is automatically disengaged. ~ 1 sec. 31 Using the oven It is normal for steam and condensation to form on the oven door. This condensation is from the food being cooked and does not influence safety or oven function. The oven is fitted with removable shelf steps with five levels The oven functions THE OVEN HAS THE FOLLOWING FUNCTIONS: Hot air Annular element and fan Top/bottom heating Top heating element and bottom heating element (starts with automatic Quick start which becomes top/bottom heating when the selected temperature is reached) Pie/pizza function Lower element, annular element and fan switched on Low temperature roasting Annular element and fan (120oC for 10 minutes and then 80oC) Turbo Max Grill (gratin preparation) Max Grill (grill element and upper heating element) and fan Max. [. . . ] · The appliance is installed and used in accordance with instructions issued by Electrolux and is only used within the home, i. e. · The appliance is installed in accordance with all relevant regulations in force within your new country of residence. The provisions of this European Guarantee do not affect any of the rights granted to you by law. 62 63 Practical advice and tips Problems Bread/yeasted doughs, sponge cakes turn out flat. Cause If the oven temperature is too low, the mixture can rise and then sink and become flat. Remedy Check the set temperature against the recommended temperature in the table or recipe. Bread/yeasted doughs have Check the rising time against that recommended in the not risen properly. If the rising time after rolling recipe. [. . . ]