User manual AEG-ELECTROLUX EKM90310X

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Manual abstract: user guide AEG-ELECTROLUX EKM90310X

Detailed instructions for use are in the User's Guide.

[. . . ] EKM 90410 X EKM 90310 X GB GENERAL INFORMATION RECOMENDATIONS AND PRECAUTIONS SAFEGUARDING THE ENVIRONMENT Packaging disposal Sort packaging into different materials (cardboard, polystyrene etc. ) and dispose of them in accordance with local waste disposal laws. This appliance complies with the following European Directives: - 73/23/EEC regarding "Low Voltage". - 89/336/EEC regarding "Electromagnetic Disturbances". - 90/396/EEC regarding "Gas appliances" - 89/109/EEC regarding "Materials in contact with food" - Moreover the above mentioned Directives comply with Directive 93/68/EEC. - This appliance must be installed in accordance with the regulations in force and must only be used in well ventilated rooms. [. . . ] The relay and the cooking time symbol switch off. The symbol lights up again when the cooking start time is reached. When the cooking time is finished, the AUTO symbol flashes, the acoustic signal sounds and both the cooking time symbol and the relay switch off. Minutes minder Press the minute minder button and set the cooking time with + or button. The bell symbol lights up when the minutes minder is operating When the set time is finished, the acoustic signal sounds and the bell symbol switches off. Install shelves by locating them in the horizontal guide rails on the oven walls. INSTRUCTIONS FOR THE USER OVERALL DIMENSIONS 1450/1500 895 600 Acoustic signal The acoustic signal sounds at the end of a programme or of the minutes minder function and it lasts for a maximum of 15 minutes. To stop it, push any one of the functions buttons. Start programme and check The programme starts 4 seconds after it has been set. The programme can be verified at any time by pressing the corresponding button. 5 WARNINGS Do not use the oven door handle to move the appliance, for example to remove it from the packaging. The appliance is in class 1 or class 2 subclass 1. IMPORTANT: Any adjacent furniture must be able to withstand high temperatures (min. If the appliance is to be installed near units, leave the minimum gaps specified in the table below. 100 850/900 910/960 GB The cooker must be installed by a qualified person in accordance with the Gas Safety (Installation and Use) (Amendment) Regulations 1990 and the relevant building/I. E. E. Failure to install the appliance correctly could invalidate any manufacturers warranty and lead to prosecution under the above quoted regulations. Provision for Ventilation The room containing the cooker should have an air supply in accordance with BS 5440: Part 2: 1989. The room must have an opening windows or equivalent; some rooms may also require a permanent vent. If the room has a volume between 5 and 10m3, it will require an air vent of 50cm2 effective area unless it has a door which opens directly to the outside. If the room has a volume of less than 5m3, it will require an air vent of 100cm2 effective area. If there are other fuel burning appliances in the same room, BS 5440: Part 2: 1989 should be consulted to determine air vent requirements. Ensure that the room containing the cooker is well ventilated, keep natural ventilation holes or install a mechanical ventilation device (mechanical cooker hood). Prolonged intensive use of the appliance may call for additionalventilation, for example opening of a window, or more effective ventilation, for example increasing the level of mechanical ventilation where present. This cooker is not fitted with a device for discharging the products of combustion. Ensure that the ventilation rules and regulations are followed. Excess steam from the oven, vents out at the top back edge of the cooker, so make sure that the walls behind and near the cooker are resistant to heat, steam and condensation. [. . . ] Never place flammable or plastic items on or near the hob burners. Never use proprietary spillage collectors on the hob burners. Never use the cooker for the purpose of heating. Never dry clothes or place other items over or near to the hob burners or oven doors. [. . . ]

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