User manual AEG-ELECTROLUX EMS17206X

[. . . ] EX-22F-EU Covers 19/9/06 10:15 Page 1 User Manual Microwave oven EMS17206 EX-22F-EU Covers 19/9/06 10:15 Page 2 We were thinking of you when we made this product EX-22F-EU Covers 19/9/06 10:15 Page 3 electrolux 3 GB Welcome to the world of Electrolux You've chosen a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. Electrolux ambition is to offer a wide variety of quality products that would make your life even more comfortable. You can look at some examples on the cover in this manual. But now it's time to study this manual and start using and enjoying the benefits from your new machine. [. . . ] · If the container is suitable for microwave ovens, remove original paper cover and cover with microwave cling film. · After cooking, let stand for approx. 5 minutes. x1 AC-1 Cook 0, 1 - 0, 6 kg (100 g) Frozen Vegetables (initial temp -18 °C) e. g. Brussel Bowl and lid sprouts, green beans, peas, mixed vegetables, broccoli x2 AC-2 Cook Fresh Vegetables 0, 1 - 0, 6 kg (100 g) (initial temp 20 °C) Bowl and lid x3 AC-3 Cook Frozen Ready Meals Stirrable type e. g. Noodles, Bolognese, Chinese Menus. 0, 3 - 1, 0 kg* (100 g) (initial temp -18 °C) Bowl and lid * If the manufacturer instructs to add water, calculate the total amount for the programmes with additional liquid. x4 AC-4 Cook Frozen Gratin e. g. macaroni gratin, lasagne, etc. 0, 2 - 0, 6 kg (100 g) (initial temp -18 °C) Shallow, oval gratin dish and microwave cling film or original container and microwave cling film EX-22F-EU English 19/9/06 10:17 Page 23 electrolux programme charts Button Autocook No. AC-5 Cook Boiled Potatoes Jacket Potatoes Weight (increasing weight) / utensils 0, 1 - 0, 8 kg (100 g) (initial temp 20 °C) Bowl & lid Procedure 23 x5 x6 AC-6 Cook Fish fillet with sauce x7 AC-7 Cook Gratin 0, 4 - 1, 2 kg* (100 g) (initial temp fish 5 °C, Sauce 20 °C) Gratin dish & microwave cling film 0, 5 - 1, 5 kg* (100 g) (initial temp 20 °C) Gratin dish Boiled Potatoes: Peel the potatoes and cut them into similar sized pieces. Jacket Potatoes: Choose potatoes of similar size and wash them. · Put the boiled or jacket potatoes into a bowl. · Add the required amount of water (per 100 g), approx 2 tbsp and a little salt. · When audible signal sounds, stir and re-cover. · After cooking, let the potatoes stand for approx. · See recipes for "Fish Fillet with Sauce" on page 25. · See recipes for "Gratin" on pages 25 - 26. * Total weight of all ingredients. Auto defrost chart Button Auto defrost No. Ad-1 Defrost Steak and Chops Weight (increasing weight) / utensils Procedure x8 x9 Ad-2 Defrost Minced Meat 0, 2 - 0, 8 kg (100 g) · Place the food in a flan dish in the (initial temp -18 °C) centre of the turntable. (See note on page 24) · When the audible signal sounds, turn the food over, rearrange and separate. Shield thin parts and warm spots with small pieces of aluminium foil. · After defrosting, wrap in aluminium foil for 10 - 15 minutes, until thoroughly defrosted. 0, 2 - 0, 8 kg (100 g) · Place the block of minced meat in a (initial temp -18 °C) flan dish in the centre of the turntable. (See note on page 24) · When the audible signal sounds, turn the food over. · After defrosting cover with aluminium foil, stand for 5 - 10 minutes, until thoroughly defrosted. EX-22F-EU English 19/9/06 10:17 Page 24 24 Button electrolux programme charts Auto defrost No. [. . . ] · The appliance has not been serviced, maintained, repaired, taken apart or tampered with by any person not authorised by us. · Electrolux Service Force Centre must undertake all service work under this guarantee. · Any appliance or defective part replaced shall become the Company's property. · This guarantee is in addition to your statutory and other legal rights. [. . . ]