User manual AEG-ELECTROLUX EMS2120S

[. . . ] . 19 - 20 Auto cook & defrost charts . . 40 - 41 The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. [. . . ] Enter the weight by rotating the TIMER/WEIGHT/ POWER knob. Press the START/+30 button once. x1 x1 Check the display. 20 2. EX-72D UK ENGLISH 09/02/2006 13:47 Page 21 AUTO COOK & DEFROST CHARTS BUTTON AUTO COOK AC-1 Cook Chicken Pan with Vegetables WEIGHT (Increasing Unit) / UTENSILS 0, 5 - 1, 5 kg* (500 g) (initial temp Chicken 5°C) Gratin dish with microwave cling film 0, 5 - 1, 5 kg* (500 g) (initial temp Mince 5°C) Casserole dish with lid PROCEDURE · See recipe for "Chicken Pan with Vegetables" on page 24. · See recipe for "Mince and Onion" on page 24. * Total weight of all ingredients. x1 AC-2 Cook Mince and Onion x2 BUTTON AUTO COOK plus GRILL 1 A1-1 Cook Gratinated Fish Fillet WEIGHT (Increasing Unit) / UTENSILS 0, 5 - 1, 5 kg* (500 g) (initial temp Fish 5°C) Gratin dish Low rack 0, 5 - 1, 5 kg* (500 g) (initial temp 20°C) Gratin dish Low rack PROCEDURE · See recipes for "Gratinated Fish Fillet" on pages 24 - 25. · See recipes for "Gratin" on page 25. * Total weight of all ingredients. x1 A1-2 Cook Gratin x2 21 2. EX-72D UK ENGLISH 09/02/2006 13:47 Page 22 AUTO COOK & DEFROST CHARTS BUTTON AUTO COOK plus GRILL 2 A2-1 Cook French Fried Potatoes Thick type (recommended for conventional ovens) WEIGHT (Increasing Unit) / UTENSILS 0, 20 - 0, 40 kg (50 g) (initial temp -18°C) Flan dish High rack PROCEDURE · Remove the frozen french fried potatoes from the package and place them on a flan dish. · Place the dish on the high rack in the oven. · When the audible signals sound, turn over. · After cooking, remove from the dish and put on a plate for serving. · Cover the turntable with cling film. · Place the block of minced meat onto the turntable. · When the oven stops and the audible signals sound, turn the food over. · After defrosting, stand for 5 - 10 minutes, until thoroughly defrosted. · Remove all packaging from the cake. · Place on a flat dish in the middle of the turntable. · After defrosting, cut the cake into similar sized pieces keeping space between each piece and let stand for 15 - 60 minutes until evenly defrosted. · Distribute on a flat dish in the centre of the turntable. · When the audible signal sounds rearrange, and remove defrosted slices. · After defrosting separate all slices and distribute on a large plate. Cover the bread with aluminium foil and let stand for 5 - 10 minutes until thoroughly defrosted. x1 Ad-2 Defrost Minced Meat x2 0, 2 - 1, 0 kg (100 g) (initial temp -18°C) Cling film (See note below) Ad-3 Defrost Cake x3 0, 1 - 1, 4 kg (100 g) (initial temp -18°C) Flat dish Ad-4 Defrost Bread x4 0, 1 - 1, 0 kg (100 g) (initial temp -18°C) Flat dish (Only sliced bread is recommended for this programme. ) NOTE: Auto Defrost 1 Steaks and Chops should be frozen in one layer. [. . . ] If fitting the microwave oven above a conventional oven (position A) then use the mylar sheet provided. Cut the Mylar sheet to fit the internal width of the unit. Peel back the protective cover on the tape and fix to the rear of the shelf so that it covers the service gap. Mylar sheet Inte rna l wi dth Conventional oven gap ice Ser v 3. [. . . ]