User manual AEG-ELECTROLUX EMS2386

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Manual abstract: user guide AEG-ELECTROLUX EMS2386

Detailed instructions for use are in the User's Guide.

[. . . ] Should the appliance be sold or transferred to another owner, or if you move house and leave the appliance, always ensure that the book is supplied with the appliance so that the new owner can become acquainted with the functioning of the appliance and the relevant warnings. Please ensure you have read the whole instruction book before using the appliance and that you follow the recommendations given. Unpacking N. B. When you unpack the oven, check that the product is free from damage. Damage or any missing parts must be reported immediately to the retailer. [. . . ] The programme is not interrupted. Defrosting Tips 1. It is better to underestimate defrosting time if you are unsure. Food will continue to defrost during the standing time. joints, halfway through the defrosting time, or at pause. Remove any thawed food as soon as possible. Remove or open any packaging before defrosting. 6. Place food in a larger container than that which it was frozen in, this will allow for easy stirring. Begin thawing poultry, breast side down and turn over halfway through defrosting time or at pause. Delicate areas such as wing tips can be shielded with small pieces of smooth foil. Standing time is very important, particularly for large, dense foods which cannot be stirred to ensure that the centre is completely defrosted before cooking. Manual defrosting For manual defrosting (without using Auto Defrost features) use 150W. To speed up the defrosting of dense foods over 450g (1lb), the oven may be started on full power for 1­3 minutes, then be reduced to 150W until defrosting is complete. 20 EMS 2185 UK Automatic Cooking Programmes Progr. The time of the day will appear in the display again and the appliance will function as normal. Microwave Hints · Always keep the oven clean ­ avoid spill-overs and do not forget to clean under the glass tray and the inside of the door. · Preferably use round or oval casseroles with a lid when cooking in your microwave oven. · Do not use metal or metal decorated casserole dishes. Certain plastic materials can melt and be warped by hot food. Use a glass lid, a plate or grease proof paper. · Pastry, bread and the like can be defrosted directly in a bread basket or on a paper towel. · If frozen food is heated in its packaging, the packaging should be opened. Packaging containing metal or metal decoration must not be used unless specifically recommended for use in the microwave. · Smaller pieces of aluminium foil can be used to cover parts that easily overcook such as chicken legs. · Food with peel or skin should be pierced with a fork ­ e. g. Do not boil eggs in the microwave oven as they can explode. [. . . ] The plug must not be used if the fuse cover/carrier is lost. The cover/carrier is indicated by the coloured insert at the base of the plug. A replacement cover/carrier is indicated by the coloured insert at the base of the plug. A replacement cover/carrier must be obtained from your local Electrolux Service Centre. [. . . ]

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