User manual AEG-ELECTROLUX EMS26254OX

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Manual abstract: user guide AEG-ELECTROLUX EMS26254OX

Detailed instructions for use are in the User's Guide.

[. . . ] )!, -. -/0% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . GB !"#$%&'()*%()+ 1, )$2!'+1'3 2 www. electrolux. com CONTENTS SAFETY INFORMATION. 35 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. [. . . ] For 1. 0 kg, distribute directly on the turntable. • When the audible bell sounds, turn over, rearrange and remove defrosted slices. • After defrosting cover in aluminium foil and stand for 5-15 min until thoroughly defrosted. x1 (Whole fish, fish steaks, fish fillets, chicken legs, chicken breast, minced meat, steak, chops, burgers, sausages) Bread 0. 1-1. 0 kg (100 g) Flan dish x2 Chilled foods are cooked from 5 oC, frozen foods are cooked from -18 oC. • Enter the weight of the food only. Do not include the weight of the container. • For food weighing more or less than weights/quantities given in the Auto cook and defrost charts, use manual operation. • The final temperature will vary according to the initial temperature. to turn food over) the oven stops and the audible bell sounds, remaining cooking time and the indicator will flash on the display. To continue cooking, press the START/+30 button. • After Microwave/Grill/Dual Grill modes the cooling fan may come on. Auto defrost • Steaks and chops should be frozen in one layer. • Minced meat should be frozen in a thin shape. • After turning over, shield the defrosted portions with small, flat pieces of aluminium foil. • The poultry should be processed immediately after defrosting. ENGLISH 19 RECIPES FOR AUTO COOK Grilled skewers 4 pieces 400 g pork cutlets, cubed 100 g streaky bacon 100 g onions, quartered 250 g tomatoes, quartered 100 g green pepper, cubed 2 tbsp oil 4 tsp paprika salt 1 tsp cayenne pepper 1 tsp Worcester sauce Gratinated fish fillet ‘Esterhazy’ 0. 5 kg 1. 0 kg 1. 5 kg 230 g 450 g 680 g fish fillet 100 g 200 g 300 g leeks (cut into rings) 20 g 40 g 60 g onion (finely sliced) 40 g 100 g 140 g carrot (grated) 10 g 15 g 20 g butter or margarine salt, pepper and nutmeg 1 tbsp 11/2 2 tbsp lemon juice tbsp 50 g 100 g 150 g crème fraîche 50 g 100 g 150 g Gouda, grated 1. Thread meat and vegetables alternately on 4 wooden skewers. Mix the oil with the spices and brush over the kebabs. Place the kebabs on the high rack and cook on AUTO COOK “Grilled skewers”. 1. Put vegetables, butter and the spices into a casserole dish and mix well. Cook for 2-6 min on 900 W depending on weight. Wash the fish, dry and sprinkle with lemon juice and salt. Mix the crème fraîche with the vegetables and season again. Put half of the vegetables in a gratin dish. Place the fish on top and cover with the remaining vegetables. Spread the Gouda over the top, place on the low rack and cook on AUTO COOK “Gratinated fish fillet”. [. . . ] • Any appliance or defective part replaced shall become the Company's property. • This guarantee is in addition to your statutory and other legal rights. Exclusions • Damage, calls resulting from transport, improper use, neglect, light bulbs, removable parts of glass, plastic. • Costs for calls to put right appliance which is improperly installed, calls to appliances outside United Kingdom. [. . . ]

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