User manual AEG-ELECTROLUX EMS2688

[. . . ] Mikrobølgovn med gr ill Mikrobølgeovn med gr ill Microwave oven with gr ill Gr illillä var ustettu mikroaaltouuni Mikrovågsugn med gr ill For no a micro-ondas com gr ill BRUKSANVISNING INSTRUKTIONSBOG BRUKSANVISNING KÄYTTÖOHJE INSTRUCTION BOOK LIVRO DE INSTRUÇOES DK Model EMS2688 N FI S GB P CONTENTS Important safety instructions . . 182 - 183 Auto cook & defrost operation . . 184 - 185 Auto cook & defrost charts . . 186 - 188 Recipes for auto cook menus . [. . . ] Gratin dish with microwave cling film * Total weight of all ingredients. 0, 5 - 1, 5 kg* (500 g) · See recipe for "Mince and Onion" on (initial temp Mince 5 °C) page 189. Casserole dish with lid * Total weight of all ingredients. BUTTON AUTO COOK plus GRILL 1 A1-1 Cook Gratinated Fish Fillet WEIGHT (Increasing Unit) / UTENSILS 0, 5 - 1, 5 kg* (500 g) (initial temp Fish 5 °C) Gratin dish Low rack 0, 5 - 1, 5 kg* (500 g) (initial temp 20 °C) Gratin dish Low rack PROCEDURE · See recipes for "Gratinated Fish Fillet" on pages 189 - 190. · See recipes for "Gratin" on page 190. * Total weight of all ingredients. x1 A1-2 Cook Gratin x2 186 AUTO COOK & DEFROST CHARTS BUTTON AUTO COOK plus GRILL 2 A2-1 Cook French Fried Potatoes Thick type (recommended for conventional ovens) WEIGHT (Increasing Unit) / UTENSILS 0, 20 - 0, 40 kg (50 g) (initial temp -18 °C) Flan dish High rack PROCEDURE · Remove the frozen french fried potatoes from the package and place them on a flan dish. · Place the dish on the high rack in the oven. · When the audible signals sound, turn over. · After cooking, remove from the dish and put on a plate for serving. NOTE: The dish gets very hot during cooking. To avoid burning yourself, please use oven gloves for removing the flan dish from the oven. · · · · Prepare the grill skewers. When the audible signal sounds turn over. After cooking, remove and put on a plate for serving. (No standing time necessary). x1 x2 A2-2 Cook Grill Skewers See Recipes on page 190. A2-3 Cook Chicken Legs 0, 2 - 0, 8 kg (100 g) (initial temp 5 °C) High rack 0, 20 - 0, 80 kg (50 g) (initial temp 5 °C) High rack x3 Ingredients for 0, 6 kg chicken legs: 3 pieces, 1-2 tbsp oil, 1/2 tsp salt, 1 tsp sweet paprika, 1 tsp rosemary · Mix the ingredients and spread on the chicken legs. · Pierce the skin of the chicken legs. · Put the chicken legs on the high rack, skin side down, with the thin ends towards the centre. · When audible signals sound, turn the food over. · After cooking, remove and stand for approximately 5 minutes. · Mix the ingredients and spread on the chicken. · Pierce the skin of the chicken. · Put chicken breast side down on the low rack. [. . . ] If fitting the microwave oven above a conventional oven (position A) then use the mylar sheet provided. Cut the Mylar sheet to fit the internal width of the unit. Peel back the protective cover on the tape and fix to the rear of the shelf so that it covers the service gap. Mylar sheet Inte rna l wi dth Conventional oven gap ice Ser v 3. [. . . ]