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Manual abstract: user guide AEG-ELECTROLUX ENN2853AOW
Detailed instructions for use are in the User's Guide.
[. . . ] ENN2853AOW
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www. electrolux. com
CONTENTS
SAFETY INFORMATION . 24
WE'RE THINKING OF YOU
Thank you for purchasing an Electrolux appliance. [. . . ] The maximum amount of food that can be frozen in 24 hours is specified on the rating plate, a label located on the inside of the appliance. The freezing process lasts 24 hours: during this period do not add other food to be frozen.
ICE-CUBE PRODUCTION
This appliance is equipped with one or more trays for the production of ice-cubes. Fill these trays with water, then put them in the freezer compartment. · If the ambient temperature is high and the Temperature Regulator is set to low temperature and the appliance is fully loaded, the compressor may run continuously, causing frost or ice on the evaporator. If this happens, set the Temperature Regulator toward warmer settings to allow automatic defrosting and so a saving in electricity consumption. · the maximum quantity of food which can be frozen in 24 hrs. is shown on the rating plate; · the freezing process takes 24 hours. No further food to be frozen should be added during this period; · only freeze top quality, fresh and thoroughly cleaned, foodstuffs; · prepare food in small portions to enable it to be rapidly and completely frozen and to make it possible subsequently to thaw only the quantity required; · wrap up the food in aluminium foil or polythene and make sure that the packages are airtight; · do not allow fresh, unfrozen food to touch food which is already frozen, thus avoiding a rise in temperature of the latter; · lean foods store better and longer than fatty ones; salt reduces the storage life of food; · water ices, if consumed immediately after removal from the freezer compartment, can possibly cause the skin to be freeze burnt; · it is advisable to show the freezing in date on each individual pack to enable you to keep tab of the storage time.
HINTS FOR FRESH FOOD REFRIGERATION
To obtain the best performance: · do not store warm food or evaporating liquids in the refrigerator · do cover or wrap the food, particularly if it has a strong flavour · position food so that air can circulate freely around it
HINTS FOR REFRIGERATION
Useful hints: Meat (all types) : wrap in polythene bags and place on the glass shelf above the vegetable drawer. For safety, store in this way only one or two days at the most. Cooked foods, cold dishes, etc. . : these should be covered and may be placed on any shelf. Fruit and vegetables: these should be thoroughly cleaned and placed in the special drawer(s) provided. Butter and cheese: these should be placed in special airtight containers or wrapped in aluminium foil or polythene bags to exclude as much air as possible. Milk bottles: these should have a cap and should be stored in the bottle rack on the door. Bananas, potatoes, onions and garlic, if not packed, must not be kept in the refrigerator.
HINTS FOR STORAGE OF FROZEN FOOD
To obtain the best performance from this appliance, you should: · make sure that the commercially frozen foodstuffs were adequately stored by the retailer; · be sure that frozen foodstuffs are transferred from the foodstore to the freezer in the shortest possible time; · not open the door frequently or leave it open longer than absolutely necessary; · once defrosted, food deteriorates rapidly and cannot be refrozen; · do not exceed the storage period indicated by the food manufacturer.
HINTS FOR FREEZING
To help you make the most of the freezing process, here are some important hints:
ENGLISH
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CARE AND CLEANING
CAUTION!Unplug the appliance before carrying out any maintenance operation. This appliance contains hydrocarbons in its cooling unit; maintenance and recharging must therefore only be carried out by authorized technicians. Clean the condenser (black grill) and the compressor at the back of the appliance with a brush. This operation will improve the performance of the appliance and save electricity consumption. Take care of not to damage the cooling system. Many proprietary kitchen surface cleaners contain chemicals that can attack/damage the plastics used in this appliance. For this reason it is recommended that the outer casing of this appliance is only cleaned with warm water with a little washing-up liquid added. After cleaning, reconnect the equipment to the mains supply.
PERIODIC CLEANING
The equipment has to be cleaned regularly: · clean the inside and accessories with lukewarm water and some neutral soap. [. . . ] 200 cm2
INSTALLING THE APPLIANCE
CAUTION!Make sure that the mains cable can move freely.
Do these steps.
x
If necessary cut the adhesive sealing strip and then apply it to the appliance as shown in figure.
x
Drill the hinge cover A, as shown in figure. Apply the covers A and A1 (in the accessories bag) in to the middle hinge.
A
A1
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Install the appliance in the niche. Push the appliance in the direction of the arrow (1) until the upper gap cover stops against the kitchen furniture. [. . . ]
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