User manual AEG-ELECTROLUX EOB20001X

[. . . ] user manual Built-In Electric Oven EOB20001 We were thinking of you when we made this product electrolux 3 Welcome to the world of Electrolux Thank you for choosing a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable. You will find some examples on the cover in this manual. Please take a few minutes to study this manual so that you can take advantage of the benefits of your new machine. [. . . ] Baste large roasts and poultry with their juices several times during roasting. You can switch the oven off about 10 minutes before the end of the roasting time, in order to utilise the residual heat. Roasting table Type of meat Beef Pot roast Roast beef or fillet - rare - medium - well done per cm. of thickness 1-1. 5 kg 1 1 1 1 1 230-2501) 230-2501) 210-2301) 200-250 2:00-2:30 per cm. of thickness 0:06-0:08 0:08-0:10 0:10-0:12 Amount Weight Oven level Temperature C Time Hr. :Min. 24 electrolux uses, tables and tips Type of meat Pork Shoulder, neck, ham joint, Chop, spare rib Meat loaf Knuckles of pork (precooked) Veal Roast veal Knuckle of veal Lamb Leg of lamb, roast lamb Saddle of lamb Game Saddle of hare, leg of hare Saddle of venison Haunch of venison Poultry Poultry portions (4 to 6 pieces) Chicken halves (2 to 4 pieces) Chicken, poulard Duck Goose Turkey Fish (steamed) Whole fish 1) Pre-heat the oven Amount Weight Oven level Temperature C 210-220 180-190 170-180 210-220 Time Hr. :Min. 1-1. 5 kg 1-1. 5 kg 750 g-1 kg 750 g-1 kg 1 1 1 1 1:30-2:00 1:00-1:30 0:45-1:00 1:30-2:00 1 kg 1. 5-2 kg 1-1. 5 kg 1-1. 5 kg up to 1 kg 1. 5-2 kg 1. 5-2 kg each 200-250g each 400-500 g 1-1. 5 kg 1. 5-2 kg 3. 5-5 kg 2. 5-3. 5 kg 4-6 kg 1-1. 5 kg 1 1 1 1 3 1 1 210-220 210-225 210-220 210-220 220-2501) 210-220 200-210 1:30-2:00 2:00-2:30 1:15-2:00 1:00-1:30 0:25-0:40 1:00-1:30 1:15-1:50 1 1 1 1 1 1 220-250 220-250 220-250 210-220 200-210 200-210 180-200 210-220 0:35-0:50 0:35-0:50 0:45-1:15 1:00-1:30 2:30-3:00 1:30-2:00 2:30-4:00 0:45-1:15 1 uses, tables and tips electrolux 25 Grill sizes Oven function: Grill or Dual grill with maximum temperature setting Important: Always grill with the oven door closed. The empty oven should always be pre-heated with the grill functions for 5 minutes. For grilling, place the shelf in the recommended shelf position. Always insert the tray for collecting the fat into the first shelf position from the bottom. Grilling is particularly suitable for flat pieces of meat or fish. Grilling table Grilling time Food to be grilled Burgers Pork fillet Sausages Fillet steaks, veal steaks Fillet of beef, roast beef (approx. 1 kg) Toast1) Toast with topping 1) Do not pre-heat Oven level 1st side 4 4 4 4 3 3 3 8-10 mins. --- 26 electrolux uses, tables and tips Making preserves Oven function: Bottom heat For preserving, use only commercially available preserve jars of the same size. Jars with twist-off or bayonet type lids and metal tins are not suitable. When making preserves, the first shelf position from the bottom is the one most used. There is enough room on this for up to six 1-litre preserving jars. Preserves table The times and temperatures for making preserves are for guidance only. Preserve Soft fruit Strawberries, blueberries, raspberries, ripe gooseberries Unripe gooseberries Stone fruit Pears, quinces, plums Vegetables Carrots1) Mushrooms Cucumbers Mixed pickles Kohlrabi, peas, asparagus Beans 1) The jars should all be filled to the same level and clamped shut. Place the jars on the baking tray in such a way that they are not touching each other. 1/2 litre of water into the baking tray so that sufficient moisture is produced in the oven. As soon as the liquid starts to pearl in the first jars (after about 3560 minutes with 1 litre jars), switch the oven off or reduce the temperature to 100C (see table). Temperature inC Cooking time until simmering in mins. Continue to cook at 100C in mins. 160-170 160-170 160-170 160-170 160-170 160-170 160-170 160-170 160-170 35-45 35-45 35-45 50-60 40-60 50-60 50-60 50-60 50-60 --10-15 10-15 5-10 10-15 --15 15-20 --- 1) Leave standing in oven when switched off cleaning and care electrolux 27 Cleaning and Care Oven interior Clean the appliance after each use. In this way, dirt is easier to clean off and is not allowed to burn on. After every use, wipe the oven with a solution of washing-up liquid and allow to dry. Warning: First switch off the appliance and let it cool down before carrying out any cleaning. Warning: For safety reasons, do not clean the appliance with steam blasters or high-pressure cleaners. Attention: Do not use any corrosive cleaning fluids, sharp objects or stain removers. [. . . ] For safety reasons, they must only be combined with appliances from the same manufacturer. installation instructions electrolux 39 40 electrolux installation instructions installation instructions electrolux 41 42 electrolux disposal Disposal Warning: So that the old appliance can no longer cause any danger, make it unusable before disposing of it. To do this, disconnect the appliance from the mains supply and remove the mains cable from the appliance. Packaging material The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e. g. Please dispose of the packaging materials in the appropriate container at the community waste disposal facilities. Old appliance on the product or on The symbol its packaging indicates that this product may not be treated as household waste. [. . . ]